Baking & Snack - October 2024 - 78

PAN COATING & HANDLING
taneously stack and unstack multiple pan types within
the same system, which reduces system footprint, cycle
time, pan rubbing and other types of pan damage.
" By incorporating these advanced systems, we can
perform these tasks with minimal human intervention, "
he said.
To reduce damage, robotic systems often feature softtouch
grippers that can adjust the pressure applied to
pans based on their condition. Alper said this technology
can prevent scratches, dents and other forms of mechanical
damage.
In some cases, Mentch said, the robotic head uses
magnetics in conjunction with a 1-mm wear material,
avoiding metal-to-metal contact with them.
" With robotics, we can pick them up much more gently
and handle them with better control, " he added.
Alexandre Goasmat, product manager, ABI Ltd.,
mentioned that robotics systems can easily handle
multiple types of pans with different sizes, shapes and
configurations.
BAKING PANS NEED TO
LIVE A CLEAN LIFE
There's no sugarcoating it. Scratches, nicks,
dents and more can lead to death by a thousand
cuts when it comes to extending pan
life. With thousands of pans in an average
bakery, this battle of attrition can make or
break the bottom line. As the saying goes,
live long and prosper.
However, another leading cause of pan
failure involves improperly cleaning or not
doing it at all, noted Scott Bieker, executive
vice president of sales, North America,
Bundy Baking Solutions.
" Leftover debris on pans and improper
cleaning procedures can cause premature
coating degradation, " he explained. " To
avoid this, bakers should remove debris
from toppings and other material after
each cycle, making sure that they use only
soft brushes or air knives set to the proper
pressure. Cleaning pans promptly after use
and thoroughly drying them before storage
are crucial steps in preventing damage and
extending the life of the pans. "
Moreover, the popular use of viscous
plant-based, egg or protein washes that give
bread, buns and brioche an extra shine or
deeper color makes proper cleaning a sticky
issue.
Robotic pan handling
lowers changeover
times and can boost
throughput in both
high-volume artisan
and conventional
commercial
bakeries.
Royal Kaak
" Besides, using robots increases precision and repeatability,
ensuring that each pan is placed exactly where it
needs to be without a risk of misalignment, " he added.
Robotic technology provides various levels of versatility
for pan handling, noted Thijs Meijnen, product sales
manager, Royal Kaak. The company offers both six-axis
and four-axis robotics for picking and placing pans.
" We can minimize the changeover times and offer our
customers the highest efficiency regarding the innovations
of these systems, " he said.
Meijnen pointed out robotics are not only for highspeed
buns and panned breads. High-volume artisan
bakeries rely on robotics to automatically stack/unstack
peel boards for hearth products or trays that carry
sourdough and other craft bread doughs for proofing
in baskets.
For multifunctional bakeries that produce a wide variety
of products, he added, Royal Kaak can design sev78
Baking & Snack October 2024 / www.bakingbusiness.com
" This trend is driving the need for bakers
to be more mindful of the frequency of their
pan cleaning and refurbishment schedules
for pans of all coating types, even those with
long-life coatings, " Bieker said.
He recommended that bakers determine
the proper pan coating type based on several
factors, including the specific products being
produced in the pans, ingredient formulations,
their budget and even their geographic
location, particularly in relation to nearby
facilities that can refurbish pans of certain
coating types.
Royal Kaak offers pan coating and customdesigned
pans, peel boards and other bakeware
for its pan handling systems, said Thijs
Meijnen, product sales manager, Royal Kaak.
" We are producing them by ourselves,
and this gives us the optimal flexibility for
designing systems for our robots, " he added.
http://www.bakingbusiness.com

Baking & Snack - October 2024

Table of Contents for the Digital Edition of Baking & Snack - October 2024

Baking & Snack - October 2024 - Intro
Baking & Snack - October 2024 - 1
Baking & Snack - October 2024 - 2
Baking & Snack - October 2024 - 3
Baking & Snack - October 2024 - 4
Baking & Snack - October 2024 - 5
Baking & Snack - October 2024 - 6
Baking & Snack - October 2024 - 7
Baking & Snack - October 2024 - 8
Baking & Snack - October 2024 - 9
Baking & Snack - October 2024 - 10
Baking & Snack - October 2024 - 11
Baking & Snack - October 2024 - 12
Baking & Snack - October 2024 - 13
Baking & Snack - October 2024 - 14
Baking & Snack - October 2024 - 15
Baking & Snack - October 2024 - 16
Baking & Snack - October 2024 - 17
Baking & Snack - October 2024 - 18
Baking & Snack - October 2024 - 19
Baking & Snack - October 2024 - 20
Baking & Snack - October 2024 - 21
Baking & Snack - October 2024 - 22
Baking & Snack - October 2024 - 23
Baking & Snack - October 2024 - 24
Baking & Snack - October 2024 - 25
Baking & Snack - October 2024 - 26
Baking & Snack - October 2024 - 27
Baking & Snack - October 2024 - 28
Baking & Snack - October 2024 - 29
Baking & Snack - October 2024 - 30
Baking & Snack - October 2024 - 31
Baking & Snack - October 2024 - 32
Baking & Snack - October 2024 - 33
Baking & Snack - October 2024 - 34
Baking & Snack - October 2024 - 35
Baking & Snack - October 2024 - 36
Baking & Snack - October 2024 - 37
Baking & Snack - October 2024 - 38
Baking & Snack - October 2024 - 39
Baking & Snack - October 2024 - 40
Baking & Snack - October 2024 - 41
Baking & Snack - October 2024 - 42
Baking & Snack - October 2024 - 43
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Baking & Snack - October 2024 - 46
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Baking & Snack - October 2024 - 48
Baking & Snack - October 2024 - 49
Baking & Snack - October 2024 - 50
Baking & Snack - October 2024 - 51
Baking & Snack - October 2024 - 52
Baking & Snack - October 2024 - 53
Baking & Snack - October 2024 - 54
Baking & Snack - October 2024 - 55
Baking & Snack - October 2024 - 56
Baking & Snack - October 2024 - 57
Baking & Snack - October 2024 - 58
Baking & Snack - October 2024 - 59
Baking & Snack - October 2024 - 60
Baking & Snack - October 2024 - 61
Baking & Snack - October 2024 - 62
Baking & Snack - October 2024 - 63
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Baking & Snack - October 2024 - 65
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Baking & Snack - October 2024 - 70
Baking & Snack - October 2024 - 71
Baking & Snack - October 2024 - 72
Baking & Snack - October 2024 - 73
Baking & Snack - October 2024 - 74
Baking & Snack - October 2024 - 75
Baking & Snack - October 2024 - 76
Baking & Snack - October 2024 - 77
Baking & Snack - October 2024 - 78
Baking & Snack - October 2024 - 79
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https://digitalbs.bakingbusiness.com/sosland/bs/2004_04_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_03_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_02_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_12_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
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