Baking & Snack - May 2022 - 11

Shaw
Barrett
Winters
Cooper
Fisher
Mauden
Harrington
People
Bond Bakery Brands USA Ltd., a subsidiary of Bond Bakery Brands Ltd., Toronto,
hired Philip Shaw as president.
Kate Barrett was named director of community affairs at Campbell Soup Co.,
Camden, NJ.
Tom L. Winters joined Flowers Foods Inc., Thomasville, Ga., as chief supply
chain officer.
Jay Cooper was promoted to president of Northern Europe at Mondelez International
Inc., Zurich.
Shipley Do-Nuts, Houston, named Jim Fisher as senior vice president of supply chain.
Kansas City, Kan.-based Tippin's Gourmet Pies LLC named Michele Mauden vice
president of sales and marketing.
Cordia Harrington, chief executive officer, Crown Bakeries, Nashville, Tenn., was
elected chair of the American Bakers Association.
Apex Motion Control, Surrey, British Columbia, hired Michael Kiers as general
manager.
Bundy Baking Solutions, Urbana, Ohio, promoted Jason Tingley to president of the
company's American Pan and Chicago Metallic US-based businesses.
Dawn Foods, Jackson, Mich., announced Adam Pawlick as vice president of research
and development for North America.
Berkeley, Calif.-based ReGrained hired Madelyn Faust as its first ingredient
sales leader.
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Kiers
Tingley
Pawlick
Faust
Bimbo QSR, a subsidiary of
Mexico City-based Grupo Bimbo
SAB de CV, opened its new baking
plant in Pouso Alegre, Brazil.
The facility is the subsidiary's
largest baking plant in Brazil.
Bimbo QSR specializes in baking
products such as hamburger buns
and artisan rolls for the foodservice
industry.
Burton's Biscuits Co.,
Hertfordshire, UK, and Fox
Biscuits, Batley, UK, have merged
to form a UK biscuits company:
Fox's Burton's Companies UK.
Burton's brands include Maryland
Cookies and Jammie Dodgers;
Fox's Biscuits primarily makes biscuits
sold under the Fox's brand.
Joy Baking Group, Hermitage,
Pa., acquired Novelty Cone Co., a
Pennsauken, NJ-based ice cream
cone maker. Production and
distribution at Novelty Cone's
plant in New Jersey will be transitioned
to Joy Baking's facilities in
Hermitage and Flagstaff, Ariz.
The Real Good Food Co., Cherry
Hill, NJ, opened a new USDAcertified,
gluten-free manufacturing
plant in Bolingbrook, Ill.
Lexington, NC-based CPM
Wolverine Proctor, a supplier
to the food industry, acquired
Planet Dryers, Peterborough, UK,
a manufacturer of dryers, coolers
and related equipment for the
snack food category.
London-based Tate & Lyle PLC
sold a controlling stake in a new
company comprising its primary
products business in North and
Latin America and its interests
in Almidones Mexicanos SA de
CV and DuPont Tate & Lyle BioProducts
joint ventures to KPS
Capital Partners LP, New York.
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Baking & Snack - May 2022

Table of Contents for the Digital Edition of Baking & Snack - May 2022

Baking & Snack - May 2022 - Intro
Baking & Snack - May 2022 - 1
Baking & Snack - May 2022 - 2
Baking & Snack - May 2022 - 3
Baking & Snack - May 2022 - 4
Baking & Snack - May 2022 - 5
Baking & Snack - May 2022 - 6
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
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https://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
https://www.nxtbookmedia.com