product innovation and development webinar LIVE WEBINAR August 7, 2024 | 2:00 PM ET In the next installment of the State of the Baking Industry research, conducted by Cypress Research and brought to you by Sosland Publishing, discover the state of product innovation and development in the wholesale baking industry. In this webinar, we'll explore how the latest trends, ingredient priorities and challenges are infl uencing how bakers develop new products. REGISTER NOW FOR FREE SPEAKERS Charlotte Atchley Editor Baking & Snack Marjorie Hellmer President Cypress Research Penny Patterson-Smith Chief Innovation Offi cer Flowers Foods SPONSORED BY Sergio Machado Senior Director of Research Development and Applications Corbion bakingbusiness.com/webinarshttps://event.on24.com/wcc/r/4580805/B87D483A6A3D7A4A7B7A468BE07A3DA6?partnerref=print http://www.bakingbusiness.com/webinars