Baking & Snack - July 2021 - 84

WEIGHING & SCALING
such as nuts or popcorn, " he said. " Instead, most brands
use a dedicated weigher for each product type, running
these lines for a long period of time before making the
switch to a new category. "
Using several weighers for different product
types
that are headed into the same package means that
changeover times become imperative to maintaining
the speed of a production line. This can be done in two
ways, Mr. Mitra said: via hygienically designed hardware
and through digitally enabled system integration.
" With the option to select from a list of pre-set weighing
parameters, smart software eliminates the need to
shut down production while operators manually adjust
equipment settings, " he said, providing the example
of the integration between the TNA intelli-weigh
and TNA robag packaging solution as a digitally
enabled changeover process. " Using seamless data
pairing, changes to the weighing settings are automatically
shared with the bagger, and vice versa, ensuring
both systems are optimized for the new product
type at the touch of a button. "
At Mettler-Toledo, product changeover reby
ensuring
duces
time
minimal
changes
to
the checkweigher.
" The checkweigher can automatically learn how to inspect
a package by means of a set-up mode, " Mr. Griffen
said, noting that the equipment can have barcode scanners,
cameras and network connectivity to automate
product changeovers. " For machines that require mechanical
adjustments on product changeovers, those
Digitally enabled
changeover
processes use data
pairing to provide
accurate changes
to the weighing
settings.
TNA
Mettler-Toledo. The load cells offer a throughput of up to
800 ppm and are approved for washdown applications.
At the touch of a button
Improved weighing systems become even more important
when considering snacks that combine a variety
of items in a single package, such as trail mixes. While
the components within the package can have different
weights, the tolerance and accuracy of the technology
must be able to maintain specific weight limits.
" Intelligent feedback control - a common feature in
the latest weighing systems - harnesses data gathered
from encoders placed throughout the line to determine
optimal feedline speed, hopper open‐close patterns and
even the performance of up- and downstream components
to deliver repeatable, precisely weighed bags every
time, " Mr. Mitra said.
However, it remains common practice to allow
changeovers to guide the weighing process of packages
that include various-sized snacks.
" In our experience, we've found that snack producers
don't typically use the same weighing equipment
to package products with such widely varying weights,
84 Baking & Snack July 2021 / www.bakingbusiness.com
adjustments can be digitized as part of the product's
'recipe' and the HMI will guide the operator to make adjustments
quickly. "
Heat and Control's weighers come equipped with
quick disconnect feeder pans and hoppers to make
cleaning and changeover faster and simpler. The transition
chutes have an easy removal design.
" Our HMI is very intuitive and individual product
presets are used for automatic changeover from one
product to the next, " said Jeff Almond, industry manager
of snack food packaging, Heat and Control. " We also
provide automatic film splicing to reduce changeover
time and for ergonomic film roll and former change.
Our entire packaging cell from scale to automatic case
packer can be changed over very quickly for improved
line efficiency. "
Tracing with automation
Aside from improving accuracy and speed, smart
technology equipment provides bakers with increased
traceability opportunities, which can help to lower the
risk for recalls as well as for product giveaway. Systems
such as Mettler-Toledo's have the ability to report on
http://www.bakingbusiness.com

Baking & Snack - July 2021

Table of Contents for the Digital Edition of Baking & Snack - July 2021

Baking & Snack - July 2021 - Intro
Baking & Snack - July 2021 - 1
Baking & Snack - July 2021 - 2
Baking & Snack - July 2021 - 3
Baking & Snack - July 2021 - 4
Baking & Snack - July 2021 - 5
Baking & Snack - July 2021 - 6
Baking & Snack - July 2021 - 7
Baking & Snack - July 2021 - 8
Baking & Snack - July 2021 - 9
Baking & Snack - July 2021 - 10
Baking & Snack - July 2021 - 11
Baking & Snack - July 2021 - 12
Baking & Snack - July 2021 - 13
Baking & Snack - July 2021 - 14
Baking & Snack - July 2021 - 15
Baking & Snack - July 2021 - 16
Baking & Snack - July 2021 - 17
Baking & Snack - July 2021 - 18
Baking & Snack - July 2021 - 19
Baking & Snack - July 2021 - 20
Baking & Snack - July 2021 - 21
Baking & Snack - July 2021 - 22
Baking & Snack - July 2021 - 23
Baking & Snack - July 2021 - 24
Baking & Snack - July 2021 - 25
Baking & Snack - July 2021 - 26
Baking & Snack - July 2021 - 27
Baking & Snack - July 2021 - 28
Baking & Snack - July 2021 - 29
Baking & Snack - July 2021 - 30
Baking & Snack - July 2021 - 31
Baking & Snack - July 2021 - 32
Baking & Snack - July 2021 - 33
Baking & Snack - July 2021 - 34
Baking & Snack - July 2021 - 35
Baking & Snack - July 2021 - 36
Baking & Snack - July 2021 - 37
Baking & Snack - July 2021 - 38
Baking & Snack - July 2021 - 39
Baking & Snack - July 2021 - 40
Baking & Snack - July 2021 - 41
Baking & Snack - July 2021 - 42
Baking & Snack - July 2021 - 43
Baking & Snack - July 2021 - 44
Baking & Snack - July 2021 - 45
Baking & Snack - July 2021 - 46
Baking & Snack - July 2021 - 47
Baking & Snack - July 2021 - 48
Baking & Snack - July 2021 - 49
Baking & Snack - July 2021 - 50
Baking & Snack - July 2021 - 51
Baking & Snack - July 2021 - 52
Baking & Snack - July 2021 - 53
Baking & Snack - July 2021 - 54
Baking & Snack - July 2021 - 55
Baking & Snack - July 2021 - 56
Baking & Snack - July 2021 - 57
Baking & Snack - July 2021 - 58
Baking & Snack - July 2021 - 59
Baking & Snack - July 2021 - 60
Baking & Snack - July 2021 - 61
Baking & Snack - July 2021 - 62
Baking & Snack - July 2021 - 63
Baking & Snack - July 2021 - 64
Baking & Snack - July 2021 - 65
Baking & Snack - July 2021 - 66
Baking & Snack - July 2021 - 67
Baking & Snack - July 2021 - 68
Baking & Snack - July 2021 - 69
Baking & Snack - July 2021 - 70
Baking & Snack - July 2021 - 71
Baking & Snack - July 2021 - 72
Baking & Snack - July 2021 - 73
Baking & Snack - July 2021 - 74
Baking & Snack - July 2021 - 75
Baking & Snack - July 2021 - 76
Baking & Snack - July 2021 - 77
Baking & Snack - July 2021 - 78
Baking & Snack - July 2021 - 79
Baking & Snack - July 2021 - 80
Baking & Snack - July 2021 - 81
Baking & Snack - July 2021 - 82
Baking & Snack - July 2021 - 83
Baking & Snack - July 2021 - 84
Baking & Snack - July 2021 - 85
Baking & Snack - July 2021 - 86
Baking & Snack - July 2021 - 87
Baking & Snack - July 2021 - 88
Baking & Snack - July 2021 - 89
Baking & Snack - July 2021 - 90
Baking & Snack - July 2021 - 91
Baking & Snack - July 2021 - 92
Baking & Snack - July 2021 - 93
Baking & Snack - July 2021 - 94
Baking & Snack - July 2021 - 95
Baking & Snack - July 2021 - 96
Baking & Snack - July 2021 - 97
Baking & Snack - July 2021 - 98
Baking & Snack - July 2021 - 99
Baking & Snack - July 2021 - 100
Baking & Snack - July 2021 - 101
Baking & Snack - July 2021 - 102
Baking & Snack - July 2021 - 103
Baking & Snack - July 2021 - 104
Baking & Snack - July 2021 - 105
Baking & Snack - July 2021 - 106
Baking & Snack - July 2021 - 107
Baking & Snack - July 2021 - 108
Baking & Snack - July 2021 - 109
Baking & Snack - July 2021 - 110
Baking & Snack - July 2021 - 111
Baking & Snack - July 2021 - 112
Baking & Snack - July 2021 - 113
Baking & Snack - July 2021 - 114
Baking & Snack - July 2021 - 115
Baking & Snack - July 2021 - 116
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2021
http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_03_01
https://www.nxtbook.com/sosland/bs/2018_02_01
https://www.nxtbook.com/sosland/bs/2017_12_01
https://www.nxtbook.com/sosland/bs/2017_11_01
https://www.nxtbook.com/sosland/bs/2017_10_01
https://www.nxtbook.com/sosland/bs/2017_09_01
https://www.nxtbook.com/sosland/bs/2017_08_01
https://www.nxtbook.com/sosland/bs/2017_07_01
https://www.nxtbook.com/sosland/bs/2017_06_01
https://www.nxtbook.com/sosland/bs/2017_05_01
https://www.nxtbook.com/sosland/bs/2017_04_01
https://www.nxtbook.com/sosland/bs/2017_03_01
https://www.nxtbook.com/sosland/bs/2017_02_01
https://www.nxtbook.com/sosland/bs/2016_12_01
https://www.nxtbook.com/sosland/bs/2016_11_01
https://www.nxtbook.com/sosland/bs/2016_10_01
https://www.nxtbook.com/sosland/bs/2016_09_01
https://www.nxtbook.com/sosland/bs/2016_08_01
https://www.nxtbook.com/sosland/bs/2016_07_01
https://www.nxtbook.com/sosland/bs/2016_06_01
https://www.nxtbook.com/sosland/bs/2016_05_01
https://www.nxtbook.com/sosland/bs/2016_04_01
https://www.nxtbook.com/sosland/bs/2016_03_01
https://www.nxtbook.com/sosland/bs/2016_02_01
https://www.nxtbook.com/sosland/bs/2015_12_01
https://www.nxtbook.com/sosland/bs/2015_11_01
https://www.nxtbook.com/sosland/bs/2015_10_01
https://www.nxtbook.com/sosland/bs/2015_09_01
https://www.nxtbook.com/sosland/bs/2015_08_01
https://www.nxtbook.com/sosland/bs/2015_07_01
https://www.nxtbook.com/sosland/bs/2015_06_01
https://www.nxtbook.com/sosland/bs/2015_05_02
https://www.nxtbook.com/sosland/bs/2015_04_01
https://www.nxtbook.com/sosland/bs/2015_03_01
https://www.nxtbook.com/sosland/bs/2015_02_01
https://www.nxtbook.com/sosland/bs/2014_12_01
https://www.nxtbook.com/sosland/bs/2014_11_01
https://www.nxtbook.com/sosland/bs/2014_10_01
https://www.nxtbook.com/sosland/bs/2014_09_01
https://www.nxtbook.com/sosland/bs/2014_08_01
https://www.nxtbook.com/sosland/bs/2014_07_01
https://www.nxtbook.com/sosland/bs/2014_06_01
https://www.nxtbook.com/sosland/bs/2014_05_01
https://www.nxtbook.com/sosland/bs/2014_04_01
https://www.nxtbook.com/sosland/bs/2014_03_01
https://www.nxtbook.com/sosland/bs/2014_02_01
https://www.nxtbook.com/sosland/bs/2013_12_01
https://www.nxtbook.com/sosland/bs/2013_11_01
https://www.nxtbook.com/sosland/bs/2013_10_01
https://www.nxtbook.com/sosland/bs/2013_09_01
https://www.nxtbook.com/sosland/bs/2013_08_01
https://www.nxtbook.com/sosland/bs/2013_07_01
https://www.nxtbook.com/sosland/bs/2013_06_01
https://www.nxtbook.com/sosland/bs/2013_05_01
https://www.nxtbook.com/sosland/bs/2013_04_01
https://www.nxtbook.com/sosland/bs/2013_03_01
https://www.nxtbook.com/sosland/bs/2013_02_01
https://www.nxtbook.com/sosland/bs/2012_12_01
https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
https://www.nxtbook.com/sosland/bs/2012_09_01
https://www.nxtbook.com/sosland/bs/2012_08_01
https://www.nxtbook.com/sosland/bs/2012_07_01
https://www.nxtbook.com/sosland/bs/2012_06_01
https://www.nxtbook.com/sosland/bs/2012_05_01
https://www.nxtbook.com/sosland/bs/2012_04_01
https://www.nxtbook.com/sosland/bs/2012_03_01
https://www.nxtbook.com/sosland/bs/2012_02_01
https://www.nxtbook.com/sosland/bs/2011_12_01
https://www.nxtbook.com/sosland/bs/2011_11_01
https://www.nxtbook.com/sosland/bs/2011_10_01
https://www.nxtbook.com/sosland/bs/2011_09_01
https://www.nxtbook.com/sosland/bs/2011_08_01
https://www.nxtbook.com/sosland/bs/2011_07_01
https://www.nxtbook.com/sosland/bs/2011_06_01
https://www.nxtbook.com/sosland/bs/2011_05_01
https://www.nxtbook.com/sosland/bs/2011_04_01
https://www.nxtbook.com/sosland/bs/2011_03_01
https://www.nxtbook.com/sosland/bs/2011_02_01
https://www.nxtbook.com/sosland/bs/2010_12_01
https://www.nxtbook.com/sosland/bs/2010_11_01
https://www.nxtbook.com/sosland/bs/2010_10_01
https://www.nxtbook.com/sosland/bs/2010_09_01
https://www.nxtbook.com/sosland/bs/2010_08_01
https://www.nxtbook.com/sosland/bs/2010_07_01
https://www.nxtbook.com/sosland/bs/2010_06_01
https://www.nxtbook.com/sosland/bs/2010_05_01
https://www.nxtbook.com/sosland/bs/2010_04_01
https://www.nxtbook.com/sosland/bs/2010_03_01
https://www.nxtbook.com/sosland/bs/2010_02_01
https://www.nxtbook.com/sosland/bs/2009_12_01
https://www.nxtbook.com/sosland/bs/2009_11_01
https://www.nxtbook.com/sosland/bs/2009_10_01
https://www.nxtbook.com/sosland/bs/2009_09_01
https://www.nxtbook.com/sosland/bs/2009_08_01
https://www.nxtbook.com/sosland/bs/2009_07_01
https://www.nxtbook.com/sosland/bs/2009_06_01
https://www.nxtbook.com/sosland/bs/2009_05_01
https://www.nxtbook.com/sosland/bs/2009_04_01
https://www.nxtbook.com/sosland/bs/2009_03_01
https://www.nxtbook.com/sosland/bs/2009_02_01
https://www.nxtbook.com/sosland/bs/2008_12_01
https://www.nxtbook.com/sosland/bs/2008_11_01
https://www.nxtbook.com/sosland/bs/2008_10_01
https://www.nxtbook.com/sosland/bs/2008_09_01
https://www.nxtbook.com/sosland/bs/2008_08_01
https://www.nxtbook.com/sosland/bs/2008_07_01
https://www.nxtbook.com/sosland/bs/2008_06_01
https://www.nxtbook.com/sosland/bs/2008_05_01
https://www.nxtbook.com/sosland/bs/2008_04_01
https://www.nxtbook.com/sosland/bs/2008_03_01
https://www.nxtbook.com/sosland/bs/2008_02_01
https://www.nxtbook.com/sosland/bs/2007_12_01
https://www.nxtbook.com/sosland/bs/2007_11_01
https://www.nxtbook.com/sosland/bs/2007_10_01
https://www.nxtbook.com/sosland/bs/2007_09_01
https://www.nxtbook.com/sosland/bs/2007_08_01
https://www.nxtbook.com/sosland/bs/2007_07_01
https://www.nxtbook.com/sosland/bs/2007_06_01
https://www.nxtbook.com/sosland/bs/2007_05_01
https://www.nxtbook.com/sosland/bs/2007_04_01
https://www.nxtbook.com/sosland/bs/2007_02_01
https://www.nxtbook.com/sosland/bs/2006_12_01
https://www.nxtbook.com/sosland/bs/2006_11_01
https://www.nxtbook.com/sosland/bs/2006_10_01
https://www.nxtbook.com/sosland/bs/2006_09_01
https://www.nxtbook.com/sosland/bs/2006_08_01
https://www.nxtbook.com/sosland/bs/2006_07_01
https://www.nxtbook.com/sosland/bs/2006_06_01
https://www.nxtbook.com/sosland/bs/2006_05_01
https://www.nxtbook.com/sosland/bs/2006_04_01
https://www.nxtbook.com/sosland/bs/2006_03_01
https://www.nxtbook.com/sosland/bs/2006_02_01
https://www.nxtbook.com/sosland/bs/2005_12_01
https://www.nxtbook.com/sosland/bs/2005_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_05_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_04_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_03_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_02_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_12_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
https://www.nxtbookmedia.com