Baking & Snack - December 2024 - 85

" POTASSIUM BICARBONATE IS AN EXCELLENT CHOICE FOR
REDUCING THE SODIUM CONTENT IN FORMULATIONS. "
Rob Berube, Arm & Hammer Performance Products, a division of Church & Dwight
of leavening acid can also be reduced. Additionally, in
formulations that do not use leavening acids, this substitution
can help moderate excessive browning.
How does this change whether trying to
reduce sodium or increase potassium?
In most cases, the primary objective is sodium reduction.
Substituting sodium bicarbonate with Koda potassium
bicarbonates efficiently delivers equivalent functionality
and simultaneously enhances the nutritional
profile by increasing potassium content.
Why are more bakers looking to reduce
sodium content in their baked goods?
Consumers are increasingly aware of excessive sodium
consumption and generally perceive lower sodium products
as healthier. The Food and Drug Administration
(FDA) is actively promoting reduced sodium levels
across all food categories, with a target intake of less
than 2,300 mg per day. Additionally, school lunch programs
are being mandated to lower sodium content.
Similar trends are observed across Europe and Asia.
What products does your potassium
bicarbonate portfolio include?
Arm & Hammer Performance provides a range of potassium
bicarbonate solutions tailored for various applications.
Koda 50 and Koda 100 Potassium Bicarbonate are
engineered specifically for use in baked goods, baking
premix formulations and baking powders. The precise
particle size control and patented technology for superior
stability make Koda the baker's preferred choice. Flow K
Potassium Bicarbonate is the ideal ingredient for effervescent
tablets and powders, sports drinks and bottled water.
in BakedGoodsWithout
Strugglingto
REDUCES
SODIUM
up to 50%
NO BITTER
TASTE,
OPTIMIZES
TEXTURE
Discover howthe
ARM& HAMMERâ„¢
Potassium Bicarbonate
Portfolio canenhance
your recipestoday!
ahperformance.com
Contactour
EXPERTS
t our
https://www.ahperformance.com/contact/ http://www.ahperformance.com

Baking & Snack - December 2024

Table of Contents for the Digital Edition of Baking & Snack - December 2024

Baking & Snack - December 2024 - Intro
Baking & Snack - December 2024 - 1
Baking & Snack - December 2024 - 2
Baking & Snack - December 2024 - 3
Baking & Snack - December 2024 - 4
Baking & Snack - December 2024 - 5
Baking & Snack - December 2024 - 6
Baking & Snack - December 2024 - 7
Baking & Snack - December 2024 - 8
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Baking & Snack - December 2024 - 100
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2024
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2023
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2023
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2022
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-january-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2021
http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
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