Baking & Snack - December 2022 - 87

Horizontal conveyor prevents product bunching
Eaglestone Equipment's 1150 Fabric Constant Turn Conveyor maintains product
orientation and eliminates product bunching on the inside radius of the line.
The conveyor incorporates a food grade belt, used in conjunction with a cantilevered
design, for fast belt changes and tool-free drip pan removal for quick and
easy cleaning, according to the company. A wide range of sizes and custom options
are available.
(630) 587-1115 * www.eaglestone.net
Valve-free depositor
Gram-accurate spot or continuous depositing of viscous fillings on laminating
lines is possible with Handtmann's DS 552 Depositing Solution. The system offers
continuous dosing in a variety of two- to 24-lane configurations for portion
sizes from 5 to 500 grams. The company's patented servo-driven flow divider
delivers perfect weights to all dosing heads at up to 200 cycles per minute. The
DS 552 uses a valve-free dosing principle that requires no safety housing and provides
easy access to the modular system for simple nozzle and product changes.
(847) 808-1100 * www.handtmann.us
Reclosable modified atmosphere packaging
The Artic Sided Seal from Harpak-Ulma is designed to pack fresh products like
tortillas and flatbreads in modified atmosphere packaging with a longitudinal
side seal for extended shelf life. A zipper option is also available. The servo-controlled
Artic Side Seal packs products at speeds up to 100 packs per minute. With
Allen Bradley controls, the Artic Side Seal reduces an operation's complexity and
maintenance costs while providing better quality, capacity and throughput.
(508) 884-2500 * www.harpak-ulma.com
Automatic case packer
Heat and Control's Ishida ACP-700 fully automatic case packer features case
packing, case alignment, bag packing, sorting, closing and sealing in one machine
at speeds up to 150 packages or 10 cases per minute. The system can be used for a
variety of applications, including baked snacks, savory snack foods, and plantain
and banana chips.
(510) 259-0500 * www.heatandcontrol.com
Predictive maintenance application
Mecatherm's M-Care is a predictive maintenance application that enables industrial
bakeries to detect anomalies (detection of drifts) in equipment early, prevent
breakdowns, and provide operators and maintenance staff guidance for initial
maintenance checks. This digital solution is available on tablets or smartphones.
(404) 319-0955 * www.mecatherm.fr/en
www.bakingbusiness.com / December 2022 Baking & Snack 87
http://www.eaglestone.net http://www.handtmann.us http://www.harpak-ulma.com http://www.heatandcontrol.com http://www.mecatherm.fr/en http://www.bakingbusiness.com

Baking & Snack - December 2022

Table of Contents for the Digital Edition of Baking & Snack - December 2022

Baking & Snack - December 2022 - Intro
Baking & Snack - December 2022 - 1
Baking & Snack - December 2022 - 2
Baking & Snack - December 2022 - 3
Baking & Snack - December 2022 - 4
Baking & Snack - December 2022 - 5
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2022
https://digitalbs.bakingbusiness.com/sosland/bs/-baking-snack-june-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-january-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2021
http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
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http://digitalbs.bakingbusiness.com/sosland/bs/2019_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_09_01
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http://digitalbs.bakingbusiness.com/sosland/bs/2019_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_03_01
https://www.nxtbook.com/sosland/bs/2018_02_01
https://www.nxtbook.com/sosland/bs/2017_12_01
https://www.nxtbook.com/sosland/bs/2017_11_01
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https://www.nxtbook.com/sosland/bs/2016_12_01
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https://www.nxtbook.com/sosland/bs/2015_12_01
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https://www.nxtbook.com/sosland/bs/2014_12_01
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https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
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