Baking & Snack - December 2022 - 43

small increases in trendiness every few years and are
heading in that direction again. "
St. Louis gooey butter cake has been showing up on
more menus, and Ohio Buckeyes are a great flavor option,
Ms. Conaghan added.
Breads from various cultures are on the rise, such as
naan and paratha from India, and an increase in demand
for the equipment needed to produce them authentically,
such as a tortilla press, Ms. Mogelonsky said.
Asian flavors matcha, yuzu and dragon fruit and Latin
American flavors of horchata and a range of chilis are
growing, she added, and snacks and desserts reflect a
wide range of other global influences.
" From the Middle East, for example, products flavored
with rosewater, or incorporating date syrup or tahini
are becoming more popular, " she said. " From India,
there are more desserts, breads and snacks that are being
used in the US, along with typical Indian flavor notes
such as curry and ginger. "
Jasmine Weiser, executive chef at Edwards Dessert
Kitchen, Minneapolis, is seeing massive growth in Asian
flavors, particularly those from the South Pacific, Japan
and Thailand.
" One of the most exciting parts of my job is combining
global flavors with forms and desserts from other regions
of the world, " she said. " I love using Asian flavors
in desserts like a tres leches cake to create new, interesting
desserts that consumers may not have tasted before. "
Colors, cocktails and combos
Influences pop up from many different sources and take
bakery and snack items in all kinds of directions. Bright
colors are resonating with many consumers these days.
" Colors are making a big impact in the way people are
eating, " Mr. Stephanian said. " That could be influenced
www.bakingbusiness.com / December 2022 Baking & Snack 43
by social media. Just having some things that are very
vibrant. There's kind of a health and wellness connection
to that, too. For a while, people said eat the rainbow
and try to add all of these colors to your diet, and
I'm definitely seeing a resurgence when it comes to colors
specifically. "
He also said that over-the-top colorful baked goods
and desserts such as macarons and mochi will be showing
up. Charcuterie boards and new iterations of that
like butter and dessert boards are full of bright hues.
Ms. Conaghan said the popularity of Filipino food
is on the rise, and part of its appeal is its many vibrant
colors.
" Many flavors from Filipino cuisine are closely related
to more known flavors and also have highly social
media-worthy color palettes: think green pandan, bright
Cocktail flavors
and savory notes
are showing up in a
range of desserts.
stock.adobe.com
Pandan is an
herbaceous
tropical plant from
Southeast Asia
that provides the
distinctive green
color in this
chiffon cake.
©Edy-stock.adobe.com
http://www.bakingbusiness.com

Baking & Snack - December 2022

Table of Contents for the Digital Edition of Baking & Snack - December 2022

Baking & Snack - December 2022 - Intro
Baking & Snack - December 2022 - 1
Baking & Snack - December 2022 - 2
Baking & Snack - December 2022 - 3
Baking & Snack - December 2022 - 4
Baking & Snack - December 2022 - 5
Baking & Snack - December 2022 - 6
Baking & Snack - December 2022 - 7
Baking & Snack - December 2022 - 8
Baking & Snack - December 2022 - 9
Baking & Snack - December 2022 - 10
Baking & Snack - December 2022 - 11
Baking & Snack - December 2022 - 12
Baking & Snack - December 2022 - 13
Baking & Snack - December 2022 - 14
Baking & Snack - December 2022 - 15
Baking & Snack - December 2022 - 16
Baking & Snack - December 2022 - 17
Baking & Snack - December 2022 - 18
Baking & Snack - December 2022 - 19
Baking & Snack - December 2022 - 20
Baking & Snack - December 2022 - 21
Baking & Snack - December 2022 - 22
Baking & Snack - December 2022 - 23
Baking & Snack - December 2022 - 24
Baking & Snack - December 2022 - 25
Baking & Snack - December 2022 - 26
Baking & Snack - December 2022 - 27
Baking & Snack - December 2022 - 28
Baking & Snack - December 2022 - 29
Baking & Snack - December 2022 - 30
Baking & Snack - December 2022 - 31
Baking & Snack - December 2022 - 32
Baking & Snack - December 2022 - 33
Baking & Snack - December 2022 - 34
Baking & Snack - December 2022 - 35
Baking & Snack - December 2022 - 36
Baking & Snack - December 2022 - 37
Baking & Snack - December 2022 - 38
Baking & Snack - December 2022 - 39
Baking & Snack - December 2022 - 40
Baking & Snack - December 2022 - 41
Baking & Snack - December 2022 - 42
Baking & Snack - December 2022 - 43
Baking & Snack - December 2022 - 44
Baking & Snack - December 2022 - 45
Baking & Snack - December 2022 - 46
Baking & Snack - December 2022 - 47
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Baking & Snack - December 2022 - 49
Baking & Snack - December 2022 - 50
Baking & Snack - December 2022 - 51
Baking & Snack - December 2022 - 52
Baking & Snack - December 2022 - 53
Baking & Snack - December 2022 - 54
Baking & Snack - December 2022 - 55
Baking & Snack - December 2022 - 56
Baking & Snack - December 2022 - 57
Baking & Snack - December 2022 - 58
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Baking & Snack - December 2022 - 60
Baking & Snack - December 2022 - 61
Baking & Snack - December 2022 - 62
Baking & Snack - December 2022 - 63
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Baking & Snack - December 2022 - 65
Baking & Snack - December 2022 - 66
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Baking & Snack - December 2022 - 70
Baking & Snack - December 2022 - 71
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Baking & Snack - December 2022 - 73
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Baking & Snack - December 2022 - 79
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Baking & Snack - December 2022 - 94
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Baking & Snack - December 2022 - 97
Baking & Snack - December 2022 - 98
Baking & Snack - December 2022 - 99
Baking & Snack - December 2022 - 100
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2022
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2021
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