Baking & Snack - August 2021 - 72

INGREDIENT HANDLING
TO MAXIMIZE THEIR PERFORMANCE, INGREDIENT
HANDLING SYSTEMS REQUIRE A COMBINATION OF
OLD-FASHIONED PREVENTATIVE MAINTENANCE
ALONG WITH THE LATEST IN DIGITAL DETECTION.
logic may need to be checked, it is
also possible to show permissives
on an operator terminal to make it
much easier to determine the cause
of the problem. "
To ensure an ingredient handling
system is working correctly,
the
Proven Automated Solutions for the Baking Industry
Since 1989
Bühler Mercury system evaluates
the weighing cycle for the ingredients
and compares each of them
under normal operation against
times when there are issues. John
Hunter, sales account manager,
bakery and ingredient handling,
Bühler Inc., noted the system monitors
fill times to determine any
issues with silo discharge or the
evaluation of transfer pressures for
the pneumatic system to ensure accurate
system performance.
Since the pandemic started, he
added, Bühler stepped up its 24/7
automation support system to allow
the company or a bakery's supervisors
to monitor ingredient handling
operations remotely.
" When carrying out maintenance
remotely, the control system can
be accessed without needing to go
to the production office, " he said.
" This can be accessed using an iPad,
tablet or smartphone, using the
Bühler Mercury system. "
Mr. Lewis suggested integrating
preventative maintenance planning
software into the system controls.
This application allows for maintenance
scheduling for the entire
facility. Additionally, the maintenance
manager can set up multiple
components
and
operation
centers with alarms, spare parts
planning and scheduling of maintenance
personnel.
Moreover, he said, remote super*
Conveyor Systems
* Flat Bread Equipment
* Dough Handling
* Rack/Pan Handling
* Proofers
* Tunnel Ovens
* Vision/Inspection Systems
* Robotic Product/Package Handling
* Complete Bagel Production Lines
* Sheeting and Laminating Equipment
61 Performance Drive, Richmond Hill, ON, Canada L4S 0J5
Tel: 905-738-6070 * Fax: 905-738-6085 * Web: www.abiltd.com * sales@abiltd.com
visory controls along with the ingredient
batching system allows various
departments to interact and work
with the automated batching control
system from their
remote offices.
Outfitting a system with alarms and
high-quality sensors also can detect
potential problems.
http://www.abiltd.com

Baking & Snack - August 2021

Table of Contents for the Digital Edition of Baking & Snack - August 2021

Baking & Snack - August 2021 - Intro
Baking & Snack - August 2021 - 1
Baking & Snack - August 2021 - 2
Baking & Snack - August 2021 - vdg -1
Baking & Snack - August 2021 - vdg -2
Baking & Snack - August 2021 - 3
Baking & Snack - August 2021 - 4
Baking & Snack - August 2021 - 5
Baking & Snack - August 2021 - 6
Baking & Snack - August 2021 - 7
Baking & Snack - August 2021 - 8
Baking & Snack - August 2021 - 9
Baking & Snack - August 2021 - 10
Baking & Snack - August 2021 - 11
Baking & Snack - August 2021 - 12
Baking & Snack - August 2021 - 13
Baking & Snack - August 2021 - 14
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Baking & Snack - August 2021 - 16
Baking & Snack - August 2021 - 17
Baking & Snack - August 2021 - 18
Baking & Snack - August 2021 - 19
Baking & Snack - August 2021 - 20
Baking & Snack - August 2021 - 21
Baking & Snack - August 2021 - 22
Baking & Snack - August 2021 - 23
Baking & Snack - August 2021 - 24
Baking & Snack - August 2021 - 25
Baking & Snack - August 2021 - 26
Baking & Snack - August 2021 - 27
Baking & Snack - August 2021 - 28
Baking & Snack - August 2021 - 29
Baking & Snack - August 2021 - 30
Baking & Snack - August 2021 - 31
Baking & Snack - August 2021 - 32
Baking & Snack - August 2021 - 33
Baking & Snack - August 2021 - 34
Baking & Snack - August 2021 - 35
Baking & Snack - August 2021 - 36
Baking & Snack - August 2021 - 37
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Baking & Snack - August 2021 - 40
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