Baking & Snack - April 2024 - 102

INGREDIENTS & FORMULATING
Zero-calorie sweetening solution for bakery applications
Ingredion formulated a stevia solution called PureCircle Clean Taste Solutions.
PureCircle Clean Taste Solutions is a zero-calorie sweetening solution that
may provide clean-tasting sweetness for several applications, including sports
nutrition, bakery and confectionery.
(800) 713-0208 * www.ingredion.com
Sodium aluminum phosphate alternative
Innophos' Levair Select, part of its Levair baking portfolio, is a non-aluminumbased
alternative to traditional sodium aluminum phosphate (SALP). It provides
bakers with a calcium-based product to help create clean label items, according to
the company.
(609) 495-2495 * www.innophos.com
Enzyme-based ingredient to reduce sugar content
MC Mühlenchemie launched its Omnizym brand of enzyme-based ingredients.
The brand's initial ingredient makes it possible to reduce the sugar content in
yeast-risen baked foods while addressing rising commodity and production costs,
according to the company.
www.muhlenchemie.com
High-fiber bulgur for gut health
Sunnyland Mills expanded its product range with the introduction of high-fiber
bulgur. According to the company, high-fiber bulgur contains nearly three times
the fiber found in traditional bulgur and features prebiotic starch for gut health.
The product is a collaboration with Bay State Milling and uses its proprietary
HealthSense wheat.
(559) 233-4983 * www.sunnylandmills.com
Chickpea and aquafaba flakes
Symrise added chickpea and aquafaba ingredients to its Diana Food portfolio.
The Diana Food chickpea and aquafaba ingredients are aimed at benefiting plantbased
food products to provide cleaner labels. Products include chickpea flakes
and aquafaba flakes. The chickpea flakes may be used as a vegan protein option
in applications like falafels and hummus; the aquafaba flakes may be used as an
alternative to egg yolk.
www.symrise.com
102 Baking & Snack April 2024 / www.bakingbusiness.com
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Baking & Snack - April 2024

Table of Contents for the Digital Edition of Baking & Snack - April 2024

Baking & Snack - April 2024 - Intro
Baking & Snack - April 2024 - 1
Baking & Snack - April 2024 - 2
Baking & Snack - April 2024 - 3
Baking & Snack - April 2024 - 4
Baking & Snack - April 2024 - 5
Baking & Snack - April 2024 - 6
Baking & Snack - April 2024 - 7
Baking & Snack - April 2024 - 8
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