Baking & Snack - March 2021 - 95

It's all about

Whether individual or multi-pack, your diversity of
products, formats and presentations call for flexible
and efficient product packaging solutions.
Snack cakes, pastry, bread, pizza, wraps, buns,
biscuits, crackers and wafers, snack bars, sweets.
Re-closeable and easy-opening designs. Packaging
solutions that safeguard freshness and humidity.

" OUR PRIMARY ROLE IS TO
HELP BAKERS OVERCOME
THE ISSUES THEY
EXPERIENCE REGARDLESS
OF WHAT THE ISSUE IS. "
very simple liquid ingredient delivery system for tempered ingredient water and soybean oil. The system
consisted of many bowl-style mixers, all of which were
being filled with water and oil by hand. The challenging production floor layout, unique recipe mix, and
work cell arrangement didn't permit easy and accurate manual ingredient addition to their mixers. By
adding this automated liquid ingredient system, the
operation no longer required the effort of maneuvering hand-carried ingredients through the facility to
be added to these mixers, as now a simple recipe entry
on a keypad and the press of a start button was all that
was needed. When we eliminated all of this extra personnel traffic and manual ingredient addition, the operations were able to increase output, and it resulted
in a safer, more efficient work environment.

Whether its flow-wrapping, thermoforming or tray
sealing, we have a bakery solution to suit any
packaging need. Our offerings range from manual
loading machines to systems featuring integrated
automatic loading and unloading, end-of-line units,
even palletization.
With consistent, professional and timely customer
and technical service, our partnership extends well
beyond your purchase.

Contact Harpak-ULMA today to find out more!
HARPAK-ULMA.COM
800-813-6644

© 2021 Harpak-ULMA Packaging, LLC, 85 Independence Drive, Taunton, MA 02780 USA


http://www.HARPAK-ULMA.COM

Baking & Snack - March 2021

Table of Contents for the Digital Edition of Baking & Snack - March 2021

Baking & Snack - March 2021 - Intro
Baking & Snack - March 2021 - 1
Baking & Snack - March 2021 - 2
Baking & Snack - March 2021 - 3
Baking & Snack - March 2021 - 4
Baking & Snack - March 2021 - 5
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http://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
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https://www.nxtbook.com/sosland/bs/2015_12_01
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