Baking & Snack - March 2021 - 100

EQUIPMENT & PACKAGING

Modular ingredient dispensing system
Magna Industries introduced the stainless steel modular ingredient dispensing
system. The design allows for unlimited capacity of dry and liquid ingredients.
Bins are removable for easy manual or automatic washer cleaning. Bakers can
start with one bin and build on to unlimited quantity.
(732) 905-0957 * www.magnaindustries.com

High-development mixing for breads and buns
The Exact Mixing HDX Continuous Mixer from Reading Bakery Systems
is designed specifically to manufacture highly developed dough at low
temperatures. A two-stage system, the HDX Mixer combines all ingredients into a
uniform mass with a twin-screw mixer in the first stage. In the second, the dough
is kneaded to the proper development level with a single-screw mixer.
(610) 693-5816 * www.readingbakery.com

Dough scaling accuracy
The inline Vemag Process Check 715 from Reiser is designed for all dough dividing
lines where consistently accurate weights are critical. Portion weights can be
affected by several variables, including changes in the dough, product temperature,
density and even machine wear. The 715 communicates directly with the Vemag
Dough Divider to continuously fine tune each dough portion to increase on-weight
percentages with no operator intervention. Process Check tightens up the standard
deviation of the divider and allows the baker to reduce the target weight.
(781) 821-1290 * www.reiser.com

Replacement mixer bowls
Existing horizontal mixers may achieve an increase in efficiency and consistency
with a replacement bowl from Shaffer Mixers, a Bundy Baking Solution. With a
five-year warranty and all stainless steel construction, the VerTech Refrigeration
Jacket, and patented Rotary Face Agitator Shaft Seals, replacement bowls can
prevent product loss and contamination, reduce mixing time and save on energy
costs. Shaffer's engineering, manufacturing and service staff provide mixer bowl
replacement service for Shaffer and other brands of mixers.
(937) 652-2151 * www.bundybakingsolutions.com

Filling depositor
Unifiller's M3 Depositor was designed for triple-lane production systems for the
filling of large pans for cheesecakes, cakes and pies. Used for clean depositing
of relatively viscous to liquid products, with or without chunks, the M3 features
adjustable nozzles to meet any configuration. It's designed for individual
portioning from each product cylinder for accurate deposits ranging from 0.7oz
to 38 oz at a speed of 120 cycles per minute and requires quick, easy cleaning for
seamless product changeover.
(604) 940-2233 * www.unifiller.com
100 Baking & Snack March 2021 / www.bakingbusiness.com


http://www.magnaindustries.com http://www.readingbakery.com http://www.reiser.com http://www.bundybakingsolutions.com http://www.unifiller.com http://www.bakingbusiness.com

Baking & Snack - March 2021

Table of Contents for the Digital Edition of Baking & Snack - March 2021

Baking & Snack - March 2021 - Intro
Baking & Snack - March 2021 - 1
Baking & Snack - March 2021 - 2
Baking & Snack - March 2021 - 3
Baking & Snack - March 2021 - 4
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