Baking & Snack - December 2020 - 85

patents
Steam controls for multi-zone oven
A multi-compartment oven providing steam-assisted baking employs active venting to provide improved humidity control and reduced humidity leakage between
closely adjacent compartments.
US Patent No. 10,729,144 (Aug. 4, 2020), P. McKee, et. al., assigned to
Alto-Shaam, Menomonee Falls, Wis.

Making a pocket bun for filled baked foods
This patent shows a method for creating a pocketed bun by pumping air into a
portion of bread dough through a tube to produce an air pocket, then baking parbaked or fully baked bun. The process requires cutting the bun into two separate
pieces that both have a cavity, where each of the first and second cavities are at
least partially formed from the air pocket.
US Patent No. 10,743,549 (Aug 18, 2020), J. Huang Yu, assigned to J. Huang Yu,
Beverly Hills, Calif.

Bun press for no-mess sandwich
This invention shapes the interior of an already baked, sliced bun, The device comprises a set of dies that is pressed into the top and
bottom halves of a single or a number of baked, sliced buns to provide an interior cavity. Inside this interior, the bun can contain messy,
liquid-like or " sloppy joe " fillings, melted cheese, meatballs, tomato sauce and the like.
US Patent No. 10,729,146 (Aug. 4, 2020) J. Rowe, assigned to J. Rowe, Carol Stream, Ill.

New starch for convenience foods
This patent demostrates a process for modifying starches by atomizing an aqueous slurry of a non-pregelatinized, granular, highamylose starch into an internal chamber in a bi-fluid nozzle of a dryer. Afterward, the process calls for treating the atomized slurry, in
the internal chamber, with medium pressure steam. This slurry of partially treated starch granules is discharged into a reactor where it
is contacted with superheated steam to produce dry, particulate, cold water-swelling, intact, high-amylose starch granules. The starch is
useful in making food items, especially confectionery and convenience food products.
US Patent No. 10,743,560, Aug. 18, 2020) M. Berckmans, et. al., assigned to Cargill, Inc., Wayzata, Minn.

Filling for a baked goods or chocolate products
A tempered filling composed of at least one powdered food ingredient and a fat blend is deposited onto at least one surface of a bakery
product to form a filled baked good.
US Patent No. 10,757,956, (Sept. 1, 2020) J. Rabault, et. al., assigned to Generale Biscuit, Clamart, France.

www.bakingbusiness.com / December 2020 Baking & Snack 85


http://www.bakingbusiness.com

Baking & Snack - December 2020

Table of Contents for the Digital Edition of Baking & Snack - December 2020

Baking & Snack - December 2020 - 1
Baking & Snack - December 2020 - 1
Baking & Snack - December 2020 - 2
Baking & Snack - December 2020 - 3
Baking & Snack - December 2020 - 4
Baking & Snack - December 2020 - 5
Baking & Snack - December 2020 - 6
Baking & Snack - December 2020 - 7
Baking & Snack - December 2020 - 8
Baking & Snack - December 2020 - 9
Baking & Snack - December 2020 - 10
Baking & Snack - December 2020 - 11
Baking & Snack - December 2020 - 12
Baking & Snack - December 2020 - 13
Baking & Snack - December 2020 - 14
Baking & Snack - December 2020 - 15
Baking & Snack - December 2020 - 16
Baking & Snack - December 2020 - 17
Baking & Snack - December 2020 - 18
Baking & Snack - December 2020 - 19
Baking & Snack - December 2020 - 20
Baking & Snack - December 2020 - 21
Baking & Snack - December 2020 - 22
Baking & Snack - December 2020 - 23
Baking & Snack - December 2020 - 24
Baking & Snack - December 2020 - 25
Baking & Snack - December 2020 - 26
Baking & Snack - December 2020 - 27
Baking & Snack - December 2020 - 28
Baking & Snack - December 2020 - 29
Baking & Snack - December 2020 - 30
Baking & Snack - December 2020 - 31
Baking & Snack - December 2020 - 32
Baking & Snack - December 2020 - 33
Baking & Snack - December 2020 - 34
Baking & Snack - December 2020 - 35
Baking & Snack - December 2020 - 36
Baking & Snack - December 2020 - 37
Baking & Snack - December 2020 - 38
Baking & Snack - December 2020 - 39
Baking & Snack - December 2020 - 40
Baking & Snack - December 2020 - 41
Baking & Snack - December 2020 - 42
Baking & Snack - December 2020 - 43
Baking & Snack - December 2020 - 44
Baking & Snack - December 2020 - 45
Baking & Snack - December 2020 - 46
Baking & Snack - December 2020 - 47
Baking & Snack - December 2020 - 48
Baking & Snack - December 2020 - 49
Baking & Snack - December 2020 - 50
Baking & Snack - December 2020 - 51
Baking & Snack - December 2020 - 52
Baking & Snack - December 2020 - 53
Baking & Snack - December 2020 - 54
Baking & Snack - December 2020 - 55
Baking & Snack - December 2020 - 56
Baking & Snack - December 2020 - 57
Baking & Snack - December 2020 - 58
Baking & Snack - December 2020 - 59
Baking & Snack - December 2020 - 60
Baking & Snack - December 2020 - 61
Baking & Snack - December 2020 - 62
Baking & Snack - December 2020 - 63
Baking & Snack - December 2020 - 64
Baking & Snack - December 2020 - 65
Baking & Snack - December 2020 - 66
Baking & Snack - December 2020 - 67
Baking & Snack - December 2020 - 68
Baking & Snack - December 2020 - 69
Baking & Snack - December 2020 - 70
Baking & Snack - December 2020 - 71
Baking & Snack - December 2020 - 72
Baking & Snack - December 2020 - 73
Baking & Snack - December 2020 - 74
Baking & Snack - December 2020 - 75
Baking & Snack - December 2020 - 76
Baking & Snack - December 2020 - 77
Baking & Snack - December 2020 - 78
Baking & Snack - December 2020 - 79
Baking & Snack - December 2020 - 80
Baking & Snack - December 2020 - 81
Baking & Snack - December 2020 - 82
Baking & Snack - December 2020 - 83
Baking & Snack - December 2020 - 84
Baking & Snack - December 2020 - 85
Baking & Snack - December 2020 - 86
Baking & Snack - December 2020 - 87
Baking & Snack - December 2020 - 88
Baking & Snack - December 2020 - 89
Baking & Snack - December 2020 - 90
Baking & Snack - December 2020 - 91
Baking & Snack - December 2020 - 92
Baking & Snack - December 2020 - 93
Baking & Snack - December 2020 - 94
Baking & Snack - December 2020 - 95
Baking & Snack - December 2020 - 96
Baking & Snack - December 2020 - 97
Baking & Snack - December 2020 - 98
Baking & Snack - December 2020 - 99
Baking & Snack - December 2020 - 100
http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_03_01
https://www.nxtbook.com/sosland/bs/2018_02_01
https://www.nxtbook.com/sosland/bs/2017_12_01
https://www.nxtbook.com/sosland/bs/2017_11_01
https://www.nxtbook.com/sosland/bs/2017_10_01
https://www.nxtbook.com/sosland/bs/2017_09_01
https://www.nxtbook.com/sosland/bs/2017_08_01
https://www.nxtbook.com/sosland/bs/2017_07_01
https://www.nxtbook.com/sosland/bs/2017_06_01
https://www.nxtbook.com/sosland/bs/2017_05_01
https://www.nxtbook.com/sosland/bs/2017_04_01
https://www.nxtbook.com/sosland/bs/2017_03_01
https://www.nxtbook.com/sosland/bs/2017_02_01
https://www.nxtbook.com/sosland/bs/2016_12_01
https://www.nxtbook.com/sosland/bs/2016_11_01
https://www.nxtbook.com/sosland/bs/2016_10_01
https://www.nxtbook.com/sosland/bs/2016_09_01
https://www.nxtbook.com/sosland/bs/2016_08_01
https://www.nxtbook.com/sosland/bs/2016_07_01
https://www.nxtbook.com/sosland/bs/2016_06_01
https://www.nxtbook.com/sosland/bs/2016_05_01
https://www.nxtbook.com/sosland/bs/2016_04_01
https://www.nxtbook.com/sosland/bs/2016_03_01
https://www.nxtbook.com/sosland/bs/2016_02_01
https://www.nxtbook.com/sosland/bs/2015_12_01
https://www.nxtbook.com/sosland/bs/2015_11_01
https://www.nxtbook.com/sosland/bs/2015_10_01
https://www.nxtbook.com/sosland/bs/2015_09_01
https://www.nxtbook.com/sosland/bs/2015_08_01
https://www.nxtbook.com/sosland/bs/2015_07_01
https://www.nxtbook.com/sosland/bs/2015_06_01
https://www.nxtbook.com/sosland/bs/2015_05_02
https://www.nxtbook.com/sosland/bs/2015_04_01
https://www.nxtbook.com/sosland/bs/2015_03_01
https://www.nxtbook.com/sosland/bs/2015_02_01
https://www.nxtbook.com/sosland/bs/2014_12_01
https://www.nxtbook.com/sosland/bs/2014_11_01
https://www.nxtbook.com/sosland/bs/2014_10_01
https://www.nxtbook.com/sosland/bs/2014_09_01
https://www.nxtbook.com/sosland/bs/2014_08_01
https://www.nxtbook.com/sosland/bs/2014_07_01
https://www.nxtbook.com/sosland/bs/2014_06_01
https://www.nxtbook.com/sosland/bs/2014_05_01
https://www.nxtbook.com/sosland/bs/2014_04_01
https://www.nxtbook.com/sosland/bs/2014_03_01
https://www.nxtbook.com/sosland/bs/2014_02_01
https://www.nxtbook.com/sosland/bs/2013_12_01
https://www.nxtbook.com/sosland/bs/2013_11_01
https://www.nxtbook.com/sosland/bs/2013_10_01
https://www.nxtbook.com/sosland/bs/2013_09_01
https://www.nxtbook.com/sosland/bs/2013_08_01
https://www.nxtbook.com/sosland/bs/2013_07_01
https://www.nxtbook.com/sosland/bs/2013_06_01
https://www.nxtbook.com/sosland/bs/2013_05_01
https://www.nxtbook.com/sosland/bs/2013_04_01
https://www.nxtbook.com/sosland/bs/2013_03_01
https://www.nxtbook.com/sosland/bs/2013_02_01
https://www.nxtbook.com/sosland/bs/2012_12_01
https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
https://www.nxtbook.com/sosland/bs/2012_09_01
https://www.nxtbook.com/sosland/bs/2012_08_01
https://www.nxtbook.com/sosland/bs/2012_07_01
https://www.nxtbook.com/sosland/bs/2012_06_01
https://www.nxtbook.com/sosland/bs/2012_05_01
https://www.nxtbook.com/sosland/bs/2012_04_01
https://www.nxtbook.com/sosland/bs/2012_03_01
https://www.nxtbook.com/sosland/bs/2012_02_01
https://www.nxtbook.com/sosland/bs/2011_12_01
https://www.nxtbook.com/sosland/bs/2011_11_01
https://www.nxtbook.com/sosland/bs/2011_10_01
https://www.nxtbook.com/sosland/bs/2011_09_01
https://www.nxtbook.com/sosland/bs/2011_08_01
https://www.nxtbook.com/sosland/bs/2011_07_01
https://www.nxtbook.com/sosland/bs/2011_06_01
https://www.nxtbook.com/sosland/bs/2011_05_01
https://www.nxtbook.com/sosland/bs/2011_04_01
https://www.nxtbook.com/sosland/bs/2011_03_01
https://www.nxtbook.com/sosland/bs/2011_02_01
https://www.nxtbook.com/sosland/bs/2010_12_01
https://www.nxtbook.com/sosland/bs/2010_11_01
https://www.nxtbook.com/sosland/bs/2010_10_01
https://www.nxtbook.com/sosland/bs/2010_09_01
https://www.nxtbook.com/sosland/bs/2010_08_01
https://www.nxtbook.com/sosland/bs/2010_07_01
https://www.nxtbook.com/sosland/bs/2010_06_01
https://www.nxtbook.com/sosland/bs/2010_05_01
https://www.nxtbook.com/sosland/bs/2010_04_01
https://www.nxtbook.com/sosland/bs/2010_03_01
https://www.nxtbook.com/sosland/bs/2010_02_01
https://www.nxtbook.com/sosland/bs/2009_12_01
https://www.nxtbook.com/sosland/bs/2009_11_01
https://www.nxtbook.com/sosland/bs/2009_10_01
https://www.nxtbook.com/sosland/bs/2009_09_01
https://www.nxtbook.com/sosland/bs/2009_08_01
https://www.nxtbook.com/sosland/bs/2009_07_01
https://www.nxtbook.com/sosland/bs/2009_06_01
https://www.nxtbook.com/sosland/bs/2009_05_01
https://www.nxtbook.com/sosland/bs/2009_04_01
https://www.nxtbook.com/sosland/bs/2009_03_01
https://www.nxtbook.com/sosland/bs/2009_02_01
https://www.nxtbook.com/sosland/bs/2008_12_01
https://www.nxtbook.com/sosland/bs/2008_11_01
https://www.nxtbook.com/sosland/bs/2008_10_01
https://www.nxtbook.com/sosland/bs/2008_09_01
https://www.nxtbook.com/sosland/bs/2008_08_01
https://www.nxtbook.com/sosland/bs/2008_07_01
https://www.nxtbook.com/sosland/bs/2008_06_01
https://www.nxtbook.com/sosland/bs/2008_05_01
https://www.nxtbook.com/sosland/bs/2008_04_01
https://www.nxtbook.com/sosland/bs/2008_03_01
https://www.nxtbook.com/sosland/bs/2008_02_01
https://www.nxtbook.com/sosland/bs/2007_12_01
https://www.nxtbook.com/sosland/bs/2007_11_01
https://www.nxtbook.com/sosland/bs/2007_10_01
https://www.nxtbook.com/sosland/bs/2007_09_01
https://www.nxtbook.com/sosland/bs/2007_08_01
https://www.nxtbook.com/sosland/bs/2007_07_01
https://www.nxtbook.com/sosland/bs/2007_06_01
https://www.nxtbook.com/sosland/bs/2007_05_01
https://www.nxtbook.com/sosland/bs/2007_04_01
https://www.nxtbook.com/sosland/bs/2007_02_01
https://www.nxtbook.com/sosland/bs/2006_12_01
https://www.nxtbook.com/sosland/bs/2006_11_01
https://www.nxtbook.com/sosland/bs/2006_10_01
https://www.nxtbook.com/sosland/bs/2006_09_01
https://www.nxtbook.com/sosland/bs/2006_08_01
https://www.nxtbook.com/sosland/bs/2006_07_01
https://www.nxtbook.com/sosland/bs/2006_06_01
https://www.nxtbook.com/sosland/bs/2006_05_01
https://www.nxtbook.com/sosland/bs/2006_04_01
https://www.nxtbook.com/sosland/bs/2006_03_01
https://www.nxtbook.com/sosland/bs/2006_02_01
https://www.nxtbook.com/sosland/bs/2005_12_01
https://www.nxtbook.com/sosland/bs/2005_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2003_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
https://www.nxtbookmedia.com