Baking & Snack - December 2020 - 24

2020 OPERATIONS EXECUTIVE OF THE YEAR

vendors such as All Bake Technologies, Corbion, Gemini
Bakery Equipment, IJ White. Lawrence Equipment,
Quincy Compressor and Rademaker USA.
" The people in this industry are not exclusive.
They're very inclusive, so I haven't felt like an outsider, "
Ms. Watkinson said.

Leading by example

" I STILL DO ALL OF THE 'NORMAL'
THINGS IN A DAY, BUT NOW, WE'RE
DEALING WITH MOVING TARGETS
AND A LOT OF CHANGES ON THE FLY. "
Theresa Watkinson, Aladdin Bakers

Product Inspection

A bakery operations executive requires a communications style that engages everyone and respects their opinions, experience and knowledge. For Ms. Watkinson, it
also means proving a point, without a doubt.
" If you really believe you're right and I can poke holes
in your argument, then I want you to convince me that
I'm wrong and you're right, " she said.
Every conversation, she noted, requires what attorneys
call primacy recency where the key message is stated clearly
in the beginning and reinforced at the end, with every supporting fact sandwiched in between. It's how she gathers
information and ensures accountability on the job, and she
lets everyone know that the latter is a two-way street.
" I want to learn about everything, " Ms. Watkinson
said. " That's a characteristic of mine. At the same time,
I let employees know that they can correct me. If I walk
into the bakery and I don't have a hairnet on, you need
to say something to me. "
Her management style is to " lead from the front, "
which means actions speak louder than words.
The pandemic took Theresa Watkinson and Aladdin Bakers by storm in March,
but now, the company feels it is much better prepared for what comes next.

Process Control

Product Handling

NEW

2D-SHAPE

3D-HEIGHT

TRUE COLOR

MULTI-EYE

Diameters, length,
width, roundness

Peak height,
slope/symmetry

Top & Bottom

Hyperspectral

Advanced foreign
Bake color, topping
body detection
conformity, spot
detection
Moisture distribution

AUTOMATIC
REJECTION
of Defective
Products

Product composition
analysis

www.eyeprosystem.com
sales@eyeprosystem.com
Europe: +39 0461 402 148
North America: +1 773 867 8680

24 Baking & Snack December 2020 / www.bakingbusiness.com

and many others


http://www.eyeprosystem.com http://www.bakingbusiness.com

Baking & Snack - December 2020

Table of Contents for the Digital Edition of Baking & Snack - December 2020

Baking & Snack - December 2020 - 1
Baking & Snack - December 2020 - 1
Baking & Snack - December 2020 - 2
Baking & Snack - December 2020 - 3
Baking & Snack - December 2020 - 4
Baking & Snack - December 2020 - 5
Baking & Snack - December 2020 - 6
Baking & Snack - December 2020 - 7
Baking & Snack - December 2020 - 8
Baking & Snack - December 2020 - 9
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Baking & Snack - December 2020 - 28
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http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
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http://digitalbs.bakingbusiness.com/sosland/bs/2020_08_01
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