Baking & Snack - November 2020 - 66

PLANT-BASED PROTEIN

Clean-tasting plant proteins, like almond protein powder,
can provide added nutrition without impacting taste.
Blue Diamond Almond Global Ingredients

" With the addition of versatile
ingredients like almond butter and
Almond Protein Powder, product developers can rely on multiple almond
forms to achieve higher protein content in applications ranging from protein bars to bar cookies, " Ms. Gerhard
said. " Blue Diamond Almond Protein
Powder can be incorporated as part of
a gluten-free or almond flour blend
to create protein-enriched breads
and bakery products. It is also a good
source of dietary fiber. "

Functionality of ingredients

THE NEXT generation

of WHEAT PROTEINS
clean label

low carb

PLANT-BASED

NON-GMO

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Healthy and delicious wheat protein to fill
your plant-based needs

66 Baking & Snack November 2020 / www.bakingbusiness.com

www.manildrausa.com
800-323-8435 | info@manildrausa.com

Another obvious benefit to using
plant-based proteins involves the boost
they bring to the Nutrition Facts Panel.
However, many of these ingredients
provide functionality as well. It may
be tempting to pack a bakery product full of the trendiest new protein
source, but bakers will be more successful if they reformulate with functionality in mind rather than simply
jumping on the latest trend.
" Regardless of consumer popularity, it's important for formulators to
think of each application as unique,
requiring specific plant proteins or
blends of protein to achieve the best
finished product, " Ms. Labine said.
With so much innovation in this
market, there is no shortage of plant
sources and even ingredients derived
from those sources. Each of these
carries different functionalities to
contribute to a final formula, and
finding the right fit is the challenge.
" Not only is there a variety of
plant-bases to choose from but even
within a base, there are more functional ingredients to choose from, "
Mr. Rodriguez said. " For instance,
you can choose a pea starch, pea
flour, pea protein concentrate or a
pea protein isolate, and each of them
will provide different functionality
and benefits. "
Chickpea flour can be very effec-


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Baking & Snack - November 2020

Table of Contents for the Digital Edition of Baking & Snack - November 2020

Baking & Snack - November 2020 - 1
Baking & Snack - November 2020 - 1
Baking & Snack - November 2020 - 2
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Baking & Snack - November 2020 - 4
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