Baking & Snack - November 2020 - 110

INGREDIENTS & FORMULATING

Clean-tasting dietary fiber ingredients
Fibersol by ADM/Matsutani is a line of low-viscosity dietary fiber ingredients
made from corn starch. These ingredients are highly soluble and add no flavors of
their own. Fibersol offers the digestive health benefits of dietary fiber while being
easy for the digestive system to tolerate. It creates opportunity for reduced sugar
and calorie claims as well as a prebiotic label claim. Its heat and acid stability
make it easy to work with in many bakery products.
(800) 553-8411 * www.fibersol.com

Natural fat, sugar reduction
Prune Juice Concentrate from Sunsweet Ingredients enables fat and sugar
reduction in baked goods and bars. This sweet, mildly tangy syrup is the color
of molasses and can provide moisture binding in a formulation. In cakes, quick
breads and brownies, Prune Juice Concentrate can replace some fat and sugar. In
cookies, this ingredient delivers a chewy, soft consistency.
(770) 949-2402 * www.sunsweetingredients.com

Protein boost from wheat
Manildra Group USA's GemPro Prime-W is a natural wheat protein isolate
that provides whipping and aeration in a range of applications. Because this
isolate is partially soluble, formulators can use a higher amount of protein in
the formulation. It also creates a fine cell structure in a variety of products like
bread and cakes.
(800) 323-843 * www.manildrausa.com

Vinegar-based mold inhibitor
Corbion's natural mold inhibitor solution, Verdad MP100, enables bakers to
replace calcium propionate. This combination of vinegar and natural flavors
matches the mold-inhibiting functionality and neutral flavor of the synthetic
ingredients the baking industry has long used to extend shelf life in bread. In
sensory testing, Corbion found that panelists were equally split in preferring
breads containing MP100 and calcium propionate.
(800) 669-4092 * www.corbion.com

Natural flavor and shelf life preservation
J&K Ingredients expanded its realm of clean label ingredients with SOR - Mate
Cake. Developed for cakes, it is derived from plants and fruit extracts. SOR -
Mate Cake provides natural flavor with a high level of sorbic acid, which makes it
an effective replacement for chemical sorbic acid and potassium sorbate.
(973) 340-8700 * www.jkingredients.com

110 Baking & Snack November 2020 / www.bakingandsnack.com


http://www.fibersol.com http://www.sunsweetingredients.com http://www.manildrausa.com http://www.corbion.com http://www.jkingredients.com http://www.bakingandsnack.com

Baking & Snack - November 2020

Table of Contents for the Digital Edition of Baking & Snack - November 2020

Baking & Snack - November 2020 - 1
Baking & Snack - November 2020 - 1
Baking & Snack - November 2020 - 2
Baking & Snack - November 2020 - 3
Baking & Snack - November 2020 - 4
Baking & Snack - November 2020 - 5
Baking & Snack - November 2020 - 6
Baking & Snack - November 2020 - 7
Baking & Snack - November 2020 - 8
Baking & Snack - November 2020 - 9
Baking & Snack - November 2020 - 10
Baking & Snack - November 2020 - 11
Baking & Snack - November 2020 - 12
Baking & Snack - November 2020 - 13
Baking & Snack - November 2020 - 14
Baking & Snack - November 2020 - 15
Baking & Snack - November 2020 - 16
Baking & Snack - November 2020 - 17
Baking & Snack - November 2020 - 18
Baking & Snack - November 2020 - 19
Baking & Snack - November 2020 - 20
Baking & Snack - November 2020 - 21
Baking & Snack - November 2020 - 22
Baking & Snack - November 2020 - 23
Baking & Snack - November 2020 - 24
Baking & Snack - November 2020 - 25
Baking & Snack - November 2020 - 26
Baking & Snack - November 2020 - 27
Baking & Snack - November 2020 - 28
Baking & Snack - November 2020 - 29
Baking & Snack - November 2020 - 30
Baking & Snack - November 2020 - 31
Baking & Snack - November 2020 - 32
Baking & Snack - November 2020 - 33
Baking & Snack - November 2020 - 34
Baking & Snack - November 2020 - 35
Baking & Snack - November 2020 - 36
Baking & Snack - November 2020 - 37
Baking & Snack - November 2020 - 38
Baking & Snack - November 2020 - 39
Baking & Snack - November 2020 - 40
Baking & Snack - November 2020 - 41
Baking & Snack - November 2020 - 42
Baking & Snack - November 2020 - 43
Baking & Snack - November 2020 - 44
Baking & Snack - November 2020 - 45
Baking & Snack - November 2020 - 46
Baking & Snack - November 2020 - 47
Baking & Snack - November 2020 - 48
Baking & Snack - November 2020 - 49
Baking & Snack - November 2020 - 50
Baking & Snack - November 2020 - 51
Baking & Snack - November 2020 - 52
Baking & Snack - November 2020 - 53
Baking & Snack - November 2020 - 54
Baking & Snack - November 2020 - 55
Baking & Snack - November 2020 - 56
Baking & Snack - November 2020 - 57
Baking & Snack - November 2020 - 58
Baking & Snack - November 2020 - 59
Baking & Snack - November 2020 - 60
Baking & Snack - November 2020 - 61
Baking & Snack - November 2020 - 62
Baking & Snack - November 2020 - 63
Baking & Snack - November 2020 - 64
Baking & Snack - November 2020 - 65
Baking & Snack - November 2020 - 66
Baking & Snack - November 2020 - 67
Baking & Snack - November 2020 - 68
Baking & Snack - November 2020 - 69
Baking & Snack - November 2020 - 70
Baking & Snack - November 2020 - 71
Baking & Snack - November 2020 - 72
Baking & Snack - November 2020 - 73
Baking & Snack - November 2020 - 74
Baking & Snack - November 2020 - 75
Baking & Snack - November 2020 - 76
Baking & Snack - November 2020 - 77
Baking & Snack - November 2020 - 78
Baking & Snack - November 2020 - 79
Baking & Snack - November 2020 - 80
Baking & Snack - November 2020 - 81
Baking & Snack - November 2020 - 82
Baking & Snack - November 2020 - 83
Baking & Snack - November 2020 - 84
Baking & Snack - November 2020 - 85
Baking & Snack - November 2020 - 86
Baking & Snack - November 2020 - 87
Baking & Snack - November 2020 - 88
Baking & Snack - November 2020 - 89
Baking & Snack - November 2020 - 90
Baking & Snack - November 2020 - 91
Baking & Snack - November 2020 - 92
Baking & Snack - November 2020 - 93
Baking & Snack - November 2020 - 94
Baking & Snack - November 2020 - 95
Baking & Snack - November 2020 - 96
Baking & Snack - November 2020 - 97
Baking & Snack - November 2020 - 98
Baking & Snack - November 2020 - 99
Baking & Snack - November 2020 - 100
Baking & Snack - November 2020 - 101
Baking & Snack - November 2020 - 102
Baking & Snack - November 2020 - 103
Baking & Snack - November 2020 - 104
Baking & Snack - November 2020 - 105
Baking & Snack - November 2020 - 106
Baking & Snack - November 2020 - 107
Baking & Snack - November 2020 - 108
Baking & Snack - November 2020 - 109
Baking & Snack - November 2020 - 110
Baking & Snack - November 2020 - 111
Baking & Snack - November 2020 - 112
Baking & Snack - November 2020 - 113
Baking & Snack - November 2020 - 114
Baking & Snack - November 2020 - 115
Baking & Snack - November 2020 - 116
Baking & Snack - November 2020 - 117
Baking & Snack - November 2020 - 118
Baking & Snack - November 2020 - 119
Baking & Snack - November 2020 - 120
Baking & Snack - November 2020 - 121
Baking & Snack - November 2020 - 122
Baking & Snack - November 2020 - 123
Baking & Snack - November 2020 - 124
Baking & Snack - November 2020 - 125
Baking & Snack - November 2020 - 126
Baking & Snack - November 2020 - 127
Baking & Snack - November 2020 - 128
Baking & Snack - November 2020 - 129
Baking & Snack - November 2020 - 130
Baking & Snack - November 2020 - 131
Baking & Snack - November 2020 - 132
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_03_01
https://www.nxtbook.com/sosland/bs/2018_02_01
https://www.nxtbook.com/sosland/bs/2017_12_01
https://www.nxtbook.com/sosland/bs/2017_11_01
https://www.nxtbook.com/sosland/bs/2017_10_01
https://www.nxtbook.com/sosland/bs/2017_09_01
https://www.nxtbook.com/sosland/bs/2017_08_01
https://www.nxtbook.com/sosland/bs/2017_07_01
https://www.nxtbook.com/sosland/bs/2017_06_01
https://www.nxtbook.com/sosland/bs/2017_05_01
https://www.nxtbook.com/sosland/bs/2017_04_01
https://www.nxtbook.com/sosland/bs/2017_03_01
https://www.nxtbook.com/sosland/bs/2017_02_01
https://www.nxtbook.com/sosland/bs/2016_12_01
https://www.nxtbook.com/sosland/bs/2016_11_01
https://www.nxtbook.com/sosland/bs/2016_10_01
https://www.nxtbook.com/sosland/bs/2016_09_01
https://www.nxtbook.com/sosland/bs/2016_08_01
https://www.nxtbook.com/sosland/bs/2016_07_01
https://www.nxtbook.com/sosland/bs/2016_06_01
https://www.nxtbook.com/sosland/bs/2016_05_01
https://www.nxtbook.com/sosland/bs/2016_04_01
https://www.nxtbook.com/sosland/bs/2016_03_01
https://www.nxtbook.com/sosland/bs/2016_02_01
https://www.nxtbook.com/sosland/bs/2015_12_01
https://www.nxtbook.com/sosland/bs/2015_11_01
https://www.nxtbook.com/sosland/bs/2015_10_01
https://www.nxtbook.com/sosland/bs/2015_09_01
https://www.nxtbook.com/sosland/bs/2015_08_01
https://www.nxtbook.com/sosland/bs/2015_07_01
https://www.nxtbook.com/sosland/bs/2015_06_01
https://www.nxtbook.com/sosland/bs/2015_05_02
https://www.nxtbook.com/sosland/bs/2015_04_01
https://www.nxtbook.com/sosland/bs/2015_03_01
https://www.nxtbook.com/sosland/bs/2015_02_01
https://www.nxtbook.com/sosland/bs/2014_12_01
https://www.nxtbook.com/sosland/bs/2014_11_01
https://www.nxtbook.com/sosland/bs/2014_10_01
https://www.nxtbook.com/sosland/bs/2014_09_01
https://www.nxtbook.com/sosland/bs/2014_08_01
https://www.nxtbook.com/sosland/bs/2014_07_01
https://www.nxtbook.com/sosland/bs/2014_06_01
https://www.nxtbook.com/sosland/bs/2014_05_01
https://www.nxtbook.com/sosland/bs/2014_04_01
https://www.nxtbook.com/sosland/bs/2014_03_01
https://www.nxtbook.com/sosland/bs/2014_02_01
https://www.nxtbook.com/sosland/bs/2013_12_01
https://www.nxtbook.com/sosland/bs/2013_11_01
https://www.nxtbook.com/sosland/bs/2013_10_01
https://www.nxtbook.com/sosland/bs/2013_09_01
https://www.nxtbook.com/sosland/bs/2013_08_01
https://www.nxtbook.com/sosland/bs/2013_07_01
https://www.nxtbook.com/sosland/bs/2013_06_01
https://www.nxtbook.com/sosland/bs/2013_05_01
https://www.nxtbook.com/sosland/bs/2013_04_01
https://www.nxtbook.com/sosland/bs/2013_03_01
https://www.nxtbook.com/sosland/bs/2013_02_01
https://www.nxtbook.com/sosland/bs/2012_12_01
https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
https://www.nxtbook.com/sosland/bs/2012_09_01
https://www.nxtbook.com/sosland/bs/2012_08_01
https://www.nxtbook.com/sosland/bs/2012_07_01
https://www.nxtbook.com/sosland/bs/2012_06_01
https://www.nxtbook.com/sosland/bs/2012_05_01
https://www.nxtbook.com/sosland/bs/2012_04_01
https://www.nxtbook.com/sosland/bs/2012_03_01
https://www.nxtbook.com/sosland/bs/2012_02_01
https://www.nxtbook.com/sosland/bs/2011_12_01
https://www.nxtbook.com/sosland/bs/2011_11_01
https://www.nxtbook.com/sosland/bs/2011_10_01
https://www.nxtbook.com/sosland/bs/2011_09_01
https://www.nxtbook.com/sosland/bs/2011_08_01
https://www.nxtbook.com/sosland/bs/2011_07_01
https://www.nxtbook.com/sosland/bs/2011_06_01
https://www.nxtbook.com/sosland/bs/2011_05_01
https://www.nxtbook.com/sosland/bs/2011_04_01
https://www.nxtbook.com/sosland/bs/2011_03_01
https://www.nxtbook.com/sosland/bs/2011_02_01
https://www.nxtbook.com/sosland/bs/2010_12_01
https://www.nxtbook.com/sosland/bs/2010_11_01
https://www.nxtbook.com/sosland/bs/2010_10_01
https://www.nxtbook.com/sosland/bs/2010_09_01
https://www.nxtbook.com/sosland/bs/2010_08_01
https://www.nxtbook.com/sosland/bs/2010_07_01
https://www.nxtbook.com/sosland/bs/2010_06_01
https://www.nxtbook.com/sosland/bs/2010_05_01
https://www.nxtbook.com/sosland/bs/2010_04_01
https://www.nxtbook.com/sosland/bs/2010_03_01
https://www.nxtbook.com/sosland/bs/2010_02_01
https://www.nxtbook.com/sosland/bs/2009_12_01
https://www.nxtbook.com/sosland/bs/2009_11_01
https://www.nxtbook.com/sosland/bs/2009_10_01
https://www.nxtbook.com/sosland/bs/2009_09_01
https://www.nxtbook.com/sosland/bs/2009_08_01
https://www.nxtbook.com/sosland/bs/2009_07_01
https://www.nxtbook.com/sosland/bs/2009_06_01
https://www.nxtbook.com/sosland/bs/2009_05_01
https://www.nxtbook.com/sosland/bs/2009_04_01
https://www.nxtbook.com/sosland/bs/2009_03_01
https://www.nxtbook.com/sosland/bs/2009_02_01
https://www.nxtbook.com/sosland/bs/2008_12_01
https://www.nxtbook.com/sosland/bs/2008_11_01
https://www.nxtbook.com/sosland/bs/2008_10_01
https://www.nxtbook.com/sosland/bs/2008_09_01
https://www.nxtbook.com/sosland/bs/2008_08_01
https://www.nxtbook.com/sosland/bs/2008_07_01
https://www.nxtbook.com/sosland/bs/2008_06_01
https://www.nxtbook.com/sosland/bs/2008_05_01
https://www.nxtbook.com/sosland/bs/2008_04_01
https://www.nxtbook.com/sosland/bs/2008_03_01
https://www.nxtbook.com/sosland/bs/2008_02_01
https://www.nxtbook.com/sosland/bs/2007_12_01
https://www.nxtbook.com/sosland/bs/2007_11_01
https://www.nxtbook.com/sosland/bs/2007_10_01
https://www.nxtbook.com/sosland/bs/2007_09_01
https://www.nxtbook.com/sosland/bs/2007_08_01
https://www.nxtbook.com/sosland/bs/2007_07_01
https://www.nxtbook.com/sosland/bs/2007_06_01
https://www.nxtbook.com/sosland/bs/2007_05_01
https://www.nxtbook.com/sosland/bs/2007_04_01
https://www.nxtbook.com/sosland/bs/2007_02_01
https://www.nxtbook.com/sosland/bs/2006_12_01
https://www.nxtbook.com/sosland/bs/2006_11_01
https://www.nxtbook.com/sosland/bs/2006_10_01
https://www.nxtbook.com/sosland/bs/2006_09_01
https://www.nxtbook.com/sosland/bs/2006_08_01
https://www.nxtbook.com/sosland/bs/2006_07_01
https://www.nxtbook.com/sosland/bs/2006_06_01
https://www.nxtbook.com/sosland/bs/2006_05_01
https://www.nxtbook.com/sosland/bs/2006_04_01
https://www.nxtbook.com/sosland/bs/2006_03_01
https://www.nxtbook.com/sosland/bs/2006_02_01
https://www.nxtbook.com/sosland/bs/2005_12_01
https://www.nxtbook.com/sosland/bs/2005_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2003_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
https://www.nxtbookmedia.com