Baking & Snack - November 2020 - 109
Chia-based powder for softer dough
Benexia's Xia Powder-435 LM is high in fiber, protein and omega-3s. Also known
as chia flour, chia fiber or defatted milled chia, Xia Powder-435 LM can be used in
most baking applications, including bread, flatbread, cakes, muffins and cookies. It
creates a softer dough with reduced crumbling and improves freezing quality.
www.benexia.com
Planet-friendly, plant-based ingredients
DuPont Nutrition and Biosciences introduced its Danisco Planit line, a range
of functional ingredients that includes plant proteins, hydrocolloids, cultures,
probiotics, fibers, food protection, antioxidants, natural extracts, emulsifiers and
enzymes. This line of plant-based ingredients was developed with sustainability
in mind. Bakers can use these ingredients to improve texture, taste and nutrition
in vegan baked goods.
(913) 764-8100 * www.dupontnutritionandbiosciences.com
Expanded purple corn ingredients
Healthy Food Ingredients (HFI) expanded its line of Suntava Purple Corn
ingredients with the launch of extract powder. The powder is clean label and
provides an alternative to synthetic colors for a wide variety of applications. It also
retains a high level of anthocyanins. The Suntava Purple Corn ingredients also
include flour, meal, grits and more.
(844) 275-3443 * www.hfifamily.com
Whole grain and pulse ingredients
With its investment in a patented extrusion process, Nu Life Market brings
bakers and snack manufacturers NutraEZ, a line of pre-cooked whole grains
and pulses. NutraEZ includes food ingredients and blends made with chickpeas,
lentils, green and yellow peas, pinto beans, oats, and sorghum for use in bakery
and extruded snacks. These ingredients provide starch functionality and plantbased nutrition, specifically protein.
(620) 872-5236 * www.nulifemarket.com
Sustainably sourced fats and oils
AkoPlanet, AAK's latest brand of fats and oils, goes a step further in sustainability
by focusing on plant-based fats and oils with a fully traceable supply chain, from
plant to finished product. For bakery applications, AkoPlanet offers a plant-based
vegetable oil alternative to dairy ingredients.
(973) 344-1300 * www.aak.com
www.bakingbusiness.com / November 2020 Baking & Snack 109
http://www.benexia.com
http://www.dupontnutritionandbiosciences.com
http://www.hfifamily.com
http://www.nulifemarket.com
http://www.aak.com
http://www.bakingbusiness.com
Baking & Snack - November 2020
Table of Contents for the Digital Edition of Baking & Snack - November 2020
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