Baking & Snack - October 2019 - 106

NORTH AMERICA

INTERNATIONAL

DECEMBER

DECEMBER

Dec. 10-12: FSPCA Preventive Controls for
Human Food and HACCP Integration for FMSA
Compliance, Phoenix; AIB International
Phone (785) 537-4750
Web www.aibonline.org

JANUARY 2020
Jan. 12-14: School Nutrition Industry Conference,
Indian Wells, CA; School Nutrition Association
(SNA)
Phone (301) 686-3100
Web www.schoolnutrition.org
Jan. 17-22: American Farm Bureau Federation
Annual Convention & IDEAg Trade Show,
Austin, TX
Phone (202) 406-3600
Web www.fb.org
Jan. 19-21: Winter Fancy Food Show,
San Francisco; Specialty Food Association
Phone (646) 878-0301
Web www.fancyfoodshows.com
Jan. 24-27: Food Marchketing Institute Midwinter
Executive Conference, Phoenix
Phone (202) 452-8444
Web www.fmi.org

FEBRUARY
Feb. 6-10: 2020 Wheat Industry Winter
Conference, Washington, DC;
National Association of Wheat Growers
Phone (202) 547-7800
Web www.wheatworld.org
Feb. 12-13: Food Processing Expo 2020,
Santa Clara, CA;
California League of Food Producers
Phone (916) 640-8150
Web www.clfp.com
Feb. 17-19: Northwest Food & Beverage World,
Spokane, WA
Phone (503) 327-2200
Web www.foodnorthwest.org
Feb. 24-25: Florida Section Institute of Food
Technologists Suppliers' Night, Orlando, FL
Phone (407) 488-9669
Web www.ift.org

Feb. 25-28: Global Food Safety Conference 2020,
Seattle; The Consumer Goods Forum
Phone (301) 563-3383
Web www.tcgffoodsafety.com

Dec. 1-5: ISNFF: International Conference and
Exhibition on Nutraceuticals and Functional
Foods, Kobe, Japan
Web www.isnff.org

Feb. 27-29: 2020 Commodity Classic, San Antonio
Phone (800) 465-0482
Web www.commodityclassic.com

Dec. 3-5: Fi Europe and Ni 2019, Paris
Web www.figlobal.com and
www.ingredientsnetwork.com

MARCH

Dec. 10-12: Shanghai Private Label Fair,
Shanghai; Private Label Manufacturers
Association (PLMA)
Web www.plmainternational.com

March 1-3: BakingTech 2020, Chicago;
American Society of Baking
Phone (800) 713-0462
Web www.asbe.org
March 2-3: 12th Annual American Food Innovate
Summit, Chicago
Phone (+44) 20 7738 5454
Web www.americanfoodinnovate.com
March 3-7: Natural Products Expo West,
Anaheim, CA
Phone (866) 458-4935
Web www.expowest.com
March 4-6: Food Processing Suppliers Association
Annual Conference, Carlsbad, CA
Phone (703) 761-2600
Web www.fpsa.org
March 8-10: International Restaurant and
Foodservice Show of New York, New York;
New York State Restaurant Association
Phone (800) 452-5212
Web www.internationalrestaurantny.com
March 8-10: Legislative Action Conference,
Washington, DC; SNA
Phone (301) 686-3100
Web www.schoolnutrition.org
March 8-10: National Grain and Feed Association
Annual Convention, Austin, TX
Phone (202) 289-0873
Web www.ngfa.org
March 15-17: National Institute of Oilseed
Products Annual Convention, Scottsdale, AZ
Phone (202) 591-2461
Web www.niop.org

Feb. 24-28: Industrial Refrigeration Workshop,
Charlotte, NC; Kansas State University
Phone (785) 532-5569
Web conferences.k-state.edu

March 15-20: Snack Foods Processing: Extruded
Snacks & Tortilla Chips Annual Practical
Short Course, College Station, TX; Texas A&M
University and Snack Food Association
Phone (979) 845-2741
Web foodprotein.tamu.edu

Feb. 25-26: Grocery Manufacturers Association
Legal Conference, Rancho Mirage, CA
Phone (202) 639-5900
Web www.gmaonline.org

March 21-24: GEAPS Exchange 2020, Minneapolis;
Grain Elevator and Processing Society
Phone (763) 999-4300
Web www.geaps.com

JANUARY 2020
Jan. 11-14: Europain, Paris
Web www.europain.com/fr
Jan. 18-22: Sigep 2020, Rimini, Italy
Web www.sigep.it
Jan. 28-31: Upakovka: International Trade Fair for
Processing, Packaging and Printing, Moscow
Web www.upakovka-tradefair.com

FEBRUARY
Feb. 2-5: ISM, International Sweets and Biscuit
Fair, Cologne, Germany
Web www.ism-cologne.com
Feb. 12-15: BioFach 2020, Nuremberg, Germany
Web www.biofach.de
Feb. 16-20: Gulfood 2020, Dubai,
United Arab Emirates
Web www.gulfood.com
Feb. 26-27: PLMA Annual Roundtable
Conference, Milan
Web www.plmainternational.com

MARCH
March 12-15: Taipei International Bakery Show,
Taipei, Taiwan
Web www.tibs.org.tw/en
March 13-17: Internorga 2019, Hamburg
Web www.internorga.com
March 17-20: Modern Bakery Moscow, Moscow
Web www.modern-bakery-moscow.
ru.messefrankfurt.com
March 26-29: Ibaktech 2020, Istanbul
Web www.ibatech.com.tr

For more information on these events or to see a more comprehensive calendar, visit www.bakingandsnack.com/events.

106 Baking & Snack October 2019 / www.bakingandsnack.com


http://www.tcgffoodsafety.com http://www.isnff.org http://www.aibonline.org http://www.figlobal.com http://www.commodityclassic.com http://www.ingredientsnetwork.com http://www.schoolnutrition.org http://www.plmainternational.com http://www.asbe.org http://www.europain.com/fr http://www.fb.org http://www.americanfoodinnovate.com http://www.sigep.it http://www.fancyfoodshows.com http://www.expowest.com http://www.upakovka-tradefair.com http://www.fmi.org http://www.fpsa.org http://www.ism-cologne.com http://www.biofach.de http://www.internationalrestaurantny.com http://www.wheatworld.org http://www.gulfood.com http://www.schoolnutrition.org http://www.plmainternational.com http://www.clfp.com http://www.ngfa.org http://www.foodnorthwest.org http://www.tibs.org.tw/en http://www.niop.org http://www.internorga.com http://www.ift.org http://www.modern-bakery-moscow http://ru.messefrankfurt.com http://conferences.k-state.edu http://foodprotein.tamu.edu http://www.ibatech.com.tr http://www.gmaonline.org http://www.geaps.com http://www.bakingandsnack.com/events http://www.bakingandsnack.com

Baking & Snack - October 2019

Table of Contents for the Digital Edition of Baking & Snack - October 2019

Baking & Snack - October 2019
Contents
Contents
Editorial - Who are the helpers?
Newsfront - IBIE partners with iba
Global Bakeries buys Better Baking Co.
Utz to acquire Conagra snacks business
The Original Cakerie to expand Canadian plant
News - Arbor Investments to recapitalize The Bakery Cos.
New flatbread association complements TIA
AIB International celebrates centennial anniversary
Shore Capital invests in wholesale baker
Grocery Manufacturers Association changing name and focus
People/In Brief
Sustainability Award - GOOD FOR BUSINESS, GOOD FOR BAKERY...GOOD FOR ALL
Michigan Bread - JUST GETTING STARTED
Growing a bakery responsibly
School Foodservice - CULINARY CAPTIVATION
Egg Replacement - Challenge Accepted
Clean label and allergen-free restrictions
Colors & Flavors - CUTTING COSTS
SANITATION STRATEGIES - THAT'S NOT A CHOCOLATE CHIP
Flatbread Technology - RISING TO NEW HEIGHTS
New ways to elevate flatbread production
Ovens - BAKING ON TARGET
Don’t forget to test
Dough Handling - MAKING A MOVE
Site Selection - IT'S ALL IN THE DETAILS
Vertical Packaging - SIGNED, SEALED, DELIVERED
The importance of testing for air leakage
Joy Cone - DIALING UP PRECISION
Events
Featured Innovation Center
Ingredients & Formulating
Equipment & Packaging
Patents
New on the Shelf
MARKETPLACE
AD INDEX
Baking & Snack - October 2019 - Baking & Snack - October 2019
Baking & Snack - October 2019 - Baking & Snack - October 2019
Baking & Snack - October 2019 - 2
Baking & Snack - October 2019 - 3
Baking & Snack - October 2019 - 4
Baking & Snack - October 2019 - 5
Baking & Snack - October 2019 - 6
Baking & Snack - October 2019 - 7
Baking & Snack - October 2019 - 8
Baking & Snack - October 2019 - Contents
Baking & Snack - October 2019 - 10
Baking & Snack - October 2019 - Contents
Baking & Snack - October 2019 - Editorial - Who are the helpers?
Baking & Snack - October 2019 - 13
Baking & Snack - October 2019 - 14
Baking & Snack - October 2019 - 15
Baking & Snack - October 2019 - The Original Cakerie to expand Canadian plant
Baking & Snack - October 2019 - 17
Baking & Snack - October 2019 - Shore Capital invests in wholesale baker
Baking & Snack - October 2019 - People/In Brief
Baking & Snack - October 2019 - Sustainability Award - GOOD FOR BUSINESS, GOOD FOR BAKERY...GOOD FOR ALL
Baking & Snack - October 2019 - 21
Baking & Snack - October 2019 - 22
Baking & Snack - October 2019 - 23
Baking & Snack - October 2019 - 24
Baking & Snack - October 2019 - 25
Baking & Snack - October 2019 - 26
Baking & Snack - October 2019 - 27
Baking & Snack - October 2019 - 28
Baking & Snack - October 2019 - 29
Baking & Snack - October 2019 - Michigan Bread - JUST GETTING STARTED
Baking & Snack - October 2019 - 31
Baking & Snack - October 2019 - 32
Baking & Snack - October 2019 - 33
Baking & Snack - October 2019 - 34
Baking & Snack - October 2019 - 35
Baking & Snack - October 2019 - 36
Baking & Snack - October 2019 - 37
Baking & Snack - October 2019 - Growing a bakery responsibly
Baking & Snack - October 2019 - 39
Baking & Snack - October 2019 - School Foodservice - CULINARY CAPTIVATION
Baking & Snack - October 2019 - 41
Baking & Snack - October 2019 - 42
Baking & Snack - October 2019 - 43
Baking & Snack - October 2019 - 44
Baking & Snack - October 2019 - 45
Baking & Snack - October 2019 - 46
Baking & Snack - October 2019 - 47
Baking & Snack - October 2019 - Egg Replacement - Challenge Accepted
Baking & Snack - October 2019 - 49
Baking & Snack - October 2019 - 50
Baking & Snack - October 2019 - 51
Baking & Snack - October 2019 - Clean label and allergen-free restrictions
Baking & Snack - October 2019 - 53
Baking & Snack - October 2019 - 54
Baking & Snack - October 2019 - 55
Baking & Snack - October 2019 - 56
Baking & Snack - October 2019 - Colors & Flavors - CUTTING COSTS
Baking & Snack - October 2019 - 58
Baking & Snack - October 2019 - 59
Baking & Snack - October 2019 - 60
Baking & Snack - October 2019 - 61
Baking & Snack - October 2019 - 62
Baking & Snack - October 2019 - SANITATION STRATEGIES - THAT'S NOT A CHOCOLATE CHIP
Baking & Snack - October 2019 - 64
Baking & Snack - October 2019 - Flatbread Technology - RISING TO NEW HEIGHTS
Baking & Snack - October 2019 - 66
Baking & Snack - October 2019 - 67
Baking & Snack - October 2019 - 68
Baking & Snack - October 2019 - 69
Baking & Snack - October 2019 - New ways to elevate flatbread production
Baking & Snack - October 2019 - 71
Baking & Snack - October 2019 - 72
Baking & Snack - October 2019 - 73
Baking & Snack - October 2019 - 74
Baking & Snack - October 2019 - Ovens - BAKING ON TARGET
Baking & Snack - October 2019 - 76
Baking & Snack - October 2019 - 77
Baking & Snack - October 2019 - 78
Baking & Snack - October 2019 - 79
Baking & Snack - October 2019 - 80
Baking & Snack - October 2019 - 81
Baking & Snack - October 2019 - Don’t forget to test
Baking & Snack - October 2019 - 83
Baking & Snack - October 2019 - 84
Baking & Snack - October 2019 - Dough Handling - MAKING A MOVE
Baking & Snack - October 2019 - 86
Baking & Snack - October 2019 - 87
Baking & Snack - October 2019 - 88
Baking & Snack - October 2019 - 89
Baking & Snack - October 2019 - 90
Baking & Snack - October 2019 - 91
Baking & Snack - October 2019 - 92
Baking & Snack - October 2019 - 93
Baking & Snack - October 2019 - 94
Baking & Snack - October 2019 - Site Selection - IT'S ALL IN THE DETAILS
Baking & Snack - October 2019 - 96
Baking & Snack - October 2019 - 97
Baking & Snack - October 2019 - 98
Baking & Snack - October 2019 - Vertical Packaging - SIGNED, SEALED, DELIVERED
Baking & Snack - October 2019 - The importance of testing for air leakage
Baking & Snack - October 2019 - 101
Baking & Snack - October 2019 - 102
Baking & Snack - October 2019 - 103
Baking & Snack - October 2019 - 104
Baking & Snack - October 2019 - Joy Cone - DIALING UP PRECISION
Baking & Snack - October 2019 - Events
Baking & Snack - October 2019 - 107
Baking & Snack - October 2019 - Featured Innovation Center
Baking & Snack - October 2019 - 109
Baking & Snack - October 2019 - Ingredients & Formulating
Baking & Snack - October 2019 - 111
Baking & Snack - October 2019 - Equipment & Packaging
Baking & Snack - October 2019 - 113
Baking & Snack - October 2019 - 114
Baking & Snack - October 2019 - 115
Baking & Snack - October 2019 - Patents
Baking & Snack - October 2019 - 117
Baking & Snack - October 2019 - New on the Shelf
Baking & Snack - October 2019 - MARKETPLACE
Baking & Snack - October 2019 - 120
Baking & Snack - October 2019 - 121
Baking & Snack - October 2019 - 122
Baking & Snack - October 2019 - 123
Baking & Snack - October 2019 - 124
Baking & Snack - October 2019 - 125
Baking & Snack - October 2019 - 126
Baking & Snack - October 2019 - 127
Baking & Snack - October 2019 - 128
Baking & Snack - October 2019 - AD INDEX
Baking & Snack - October 2019 - 130
Baking & Snack - October 2019 - 131
Baking & Snack - October 2019 - 132
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