Baking & Snack - November 2018 - 137

AD INDEX
The following advertisers appear in this issue and most maintain sites on the World Wide Web. As we learn of additional
advertiser websites, they will be listed in coming issues. The publisher welcomes information that updates this list.
Page No.

Page No.

Page No.

AarhusKarlshamn USA, Inc. ...........................................33
www.aak.com

EndFlex, LLC.....................................................................103
www.endflex.com

The Fred D. Pfening Co. ...................................................43
www.pfening.com

AB Mauri North America ..............................................107
www.abmna.com

First Choice Ingredients ..................................................62
www.fcingredients.com

Pewatron ............................................................................90
www.pewatron.com

ADM ..............................................................................59, 61
www.adm.com

Forpak

Precision Food Innovations ..........................................114
www.pfi-global.com
www.kofab.com
www.meyer-industries.com

Advantech (formerly BakeRite Systems) .......................6
www.advantechbake.com
American Society of Baking.........................................113
www.asbe.org

(A Division of Multisource Manufacturing) ................79
www.forpak.com
Fritsch USA, Inc. ...............................................................70
www.fritsch-usa.us

Rademaker USA, Inc. .......................................................41
www.rademaker.com

AMETEK Brookfield ..........................................................88
www.belusa.com

Gemini Bakery Equipment Co./KB Systems, Inc. ........81
www.geminibe.com
www.kbsystemsinc.com

AMF Bakery Systems ...............................................42, 140
www.amfbakery.com

GOE-AMHERST STAINLESS FABRICATION, LLC .........76
www.goe-spray.com

Reiser ..................................................................................49
www.reiser.com

Ardent Mills .......................................................................24
www.ardentmills.com

Great Western Manufacturing Co., Inc.......................117
www.gwmfg.com

Rexfab ...............................................................................110
www.rexfab.com

Ashworth ............................................................................98
www.ashworth.com

Haas-Meincke............................................................. 84-85
www.haas.com

Rheon USA .........................................................................29
www.rheon.com

Axis Automation, LLC .......................................................50
www.axisautomation.com

Handtmann Inc. .................................................................39
www.handtmann.us
www.handtmann.ca

Rondo Group ......................................................................75
www.rondo-online.com

BABBCO (C.H. Babb Co., Inc.).........................................14
www.babbco.com
BakeMark ..........................................................................22
www.yourbakemark.com
Bay State Milling Co. .......................................................48
www.bsm.com
BEMA ................................................................................123
www.bema.org
BluePrint Automation ....................................................102
www.blueprintautomation.com
Bread Partners, Inc. .........................................................19
www.breadpartners.com
Briess Malt & Ingredients Co. ........................................45
www.briess.com
Brolite Products, Inc. .......................................................54
www.bakewithbrolite.com
Bühler, Inc. .........................................................................97
www.buhlergroup.com

Harpak-Ulma .....................................................................80
www.harpak-ulma.com
Healthy Food Ingredients ................................................66
www.hfifamily.com
Honeyville ..........................................................................58
www.honeyville.com/advantage
J&K Ingredients Co. .....................................................2, 74
www.jkingredients.com
Kemin ..................................................................................57
www.kemin.com
Koenig Bakery Systems...................................................72
www.koenigusa.com

Reading Bakery Systems ..........................................82, 95
www.readingbakery.com

Ross, Charles & Son Company ......................................21
www.mixers.com
SaltWorks, Inc...................................................................64
www.seasalt.com
Shaffer - A Bundy Baking Solution ...............................34
www.shaffermixers.com
Shick Esteve (Formerly Solutions) ................................17
www.shickesteve.com
Sosland Publishing Purchasing Seminar ..................127
www.purchasingseminar.com
Sottoriva America.............................................................77
www.sottoriva.com
Spooner Vicars Bakery Systems

Kwik Lok Corp. ................................................................101
www.kwiklok.com

(A division of Middleby Bakery Group) ........................91
www.spoonervicarsbakery.com

Lawrence Foods ...............................................................30
www.lawrencefoods.com

Stewart Systems

Burford Corp.

Lesaffre Yeast Corp./Red Star.........................................51
www.lesaffreyeastcorp.com

(A division of Middleby Bakery Group) ................ 4-5, 31
www.burford.com

Manildra Group USA ........................................................56
www.manildrausa.com

Capway Automation ................................................... 36-37
www.capwayautomation.com

MGP Ingredients, Inc. ......................................................65
www.mgpingredients.com

Cargill .................................................................................69
www.cargillfoods.com/regal

MiT Systems .....................................................................13
www.mitsys.com

CBF Bakery Systems ........................................................15
www.cbfbakerysystems.com

Natural Products, Inc. ......................................................53
www.npisoy.com

CHS ......................................................................................67
www.chssunflower.com

Nexcor Technologies.........................................................3
www.kleanz.com

Corbion ...............................................................................27
www.corbion.com

North Dakota Mill .............................................................28
www.ndmill.com

CPM Beta Raven ...............................................................78
www.cpm.net

E.T. Oakes Corp. ................................................................89
www.oakes.com

Dawn Food Products, Inc. .................................................7
www.dawnfoods.com

Par-Way Tryson Companies............................................32
www.parwaytryson.com

(A division of Middleby Bakery Group) ........................10
www.stewart-systems.com
Sweetener Supply Corp...................................................52
www.sweetenersupply.com
Topos Mondial Corp. ..................................................8, 136
www.toposmondial.com
Unifiller Systems, Inc. ......................................................92
www.unifiller.com
Van Drunen Farms ..........................................................139
www.vandrunenfarms.com
VMI ......................................................................................87
www.vmi-mixer.com
WP Bakery Group USA ....................................................73
www.wpbakerygroupusa.com
Zeppelin Systems ...........................................................104
www.zeppelin-systems.com

This index is provided as an additional service to readers. The publisher does not assume any liability for errors or omissions.
BAKING & SNACK (ISSN 1092-0447) Volume 40, issue 10 is published monthly
except in January by Sosland Publishing Company, 4801 Main Street, Suite
650, Kansas City, MO 64112. Periodicals postage paid at Kansas City, MO
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E-mail: bakingsnack@sosland.com

60065-9743. ©2018 Sosland Publishing Company. All rights reserved.
Reproduction of the whole or any part of the contents without written
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validity of claims in items reported. Sosland Publishing Company is a division
of Sosland Companies, Inc.

www.bakingbusiness.com

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www.world-grain.com

www.bakingandsnack.com / November 2018 Baking & Snack 137


http://www.aak.com http://www.endflex.com http://www.pfening.com http://www.abmna.com http://www.fcingredients.com http://www.pewatron.com http://www.adm.com http://www.pfi-global.com http://www.kofab.com http://www.forpak.com http://www.meyer-industries.com http://www.advantechbake.com http://www.fritsch-usa.us http://www.rademaker.com http://www.asbe.org http://www.geminibe.com http://www.readingbakery.com http://www.belusa.com http://www.kbsystemsinc.com http://www.reiser.com http://www.amfbakery.com http://www.goe-spray.com http://www.rexfab.com http://www.ardentmills.com http://www.gwmfg.com http://www.rheon.com http://www.ashworth.com http://www.haas.com http://www.rondo-online.com http://www.axisautomation.com http://www.handtmann.us http://www.handtmann.ca http://www.mixers.com http://www.babbco.com http://www.harpak-ulma.com http://www.seasalt.com http://www.yourbakemark.com http://www.hfifamily.com http://www.shaffermixers.com http://www.bsm.com http://www.honeyville.com/advantage http://www.shickesteve.com http://www.bema.org http://www.jkingredients.com http://www.purchasingseminar.com http://www.blueprintautomation.com http://www.kemin.com http://www.sottoriva.com http://www.breadpartners.com http://www.koenigusa.com http://www.briess.com http://www.kwiklok.com http://www.spoonervicarsbakery.com http://www.bakewithbrolite.com http://www.lawrencefoods.com http://www.buhlergroup.com http://www.stewart-systems.com http://www.lesaffreyeastcorp.com http://www.sweetenersupply.com http://www.manildrausa.com http://www.burford.com http://www.toposmondial.com http://www.mgpingredients.com http://www.capwayautomation.com http://www.unifiller.com http://www.mitsys.com http://www.cargillfoods.com/regal http://www.vandrunenfarms.com http://www.npisoy.com http://www.cbfbakerysystems.com http://www.vmi-mixer.com http://www.kleanz.com http://www.chssunflower.com http://www.wpbakerygroupusa.com http://www.ndmill.com http://www.corbion.com http://www.zeppelin-systems.com http://www.oakes.com http://www.cpm.net http://www.parwaytryson.com http://www.dawnfoods.com http://www.bakingbusiness.com http://www.meatpoultry.com http://www.world-grain.com https://www.linkedin.com/company/baking&snack-magazine https://twitter.com/BakingSnackMag https://www.facebook.com/BakingandSnack http://www.bakingandsnack.com

Baking & Snack - November 2018

Table of Contents for the Digital Edition of Baking & Snack - November 2018

Baking & Snack - November 2018
Contents
Contents
Editorial - Diving into the digital divide
Newsfront - Grupo Bimbo commits to 100% renewable energy
Clif Bar & Company to install solar panel system
Empire Bakery to expand production plant in Virginia
Peak Rock adds Pretzels, Inc., to portfolio
More than 10,000 meals packed at Corbion food drive
National Bread Month toolkit offered by ABA, GFF
News/In Brief/In Memoriam
BEMA-U - Strengthening LEADERS
New Product Horizon - EYES ON THE PRIZE
Something Sweet - DEFYING THE ODDS
Searching for the breadth and depth of experience
Bars - PURPOSE-BUILT BARS
Bars play it cool
Shortening - Leave PHOS IN THE DUST
Probiotics - EXPANDING probiotics
Bread, Bun, Roll Tech - THAT'S SOMETHING SPECIAL
Mixing - STREAMLINED PRODUCTION
Digital Controls - THE REAL DEAL
Back to the future for the baking industry
Retail-Ready Packaging - At the READY
Secondary packaging goes green
INDUSTRY IMAGES - BAKERY GOES GLOBAL
INDUSTRY INSIGHT - INTELLIGENT DESIGN
Events
Featured Innovation Center
Ingredients & Formulating
Equipment & Packaging
Patents
New on the Shelf
MARKETPLACE
AD INDEX
NEW PRODUCT SPOTLIGHT
Baking & Snack - November 2018 - Baking & Snack - November 2018
Baking & Snack - November 2018 - Baking & Snack - November 2018
Baking & Snack - November 2018 - 2
Baking & Snack - November 2018 - 3
Baking & Snack - November 2018 - 4
Baking & Snack - November 2018 - 5
Baking & Snack - November 2018 - 6
Baking & Snack - November 2018 - 7
Baking & Snack - November 2018 - 8
Baking & Snack - November 2018 - Contents
Baking & Snack - November 2018 - 10
Baking & Snack - November 2018 - Editorial - Diving into the digital divide
Baking & Snack - November 2018 - 12
Baking & Snack - November 2018 - 13
Baking & Snack - November 2018 - 14
Baking & Snack - November 2018 - 15
Baking & Snack - November 2018 - Clif Bar & Company to install solar panel system
Baking & Snack - November 2018 - 17
Baking & Snack - November 2018 - National Bread Month toolkit offered by ABA, GFF
Baking & Snack - November 2018 - 19
Baking & Snack - November 2018 - News/In Brief/In Memoriam
Baking & Snack - November 2018 - 21
Baking & Snack - November 2018 - 22
Baking & Snack - November 2018 - BEMA-U - Strengthening LEADERS
Baking & Snack - November 2018 - 24
Baking & Snack - November 2018 - New Product Horizon - EYES ON THE PRIZE
Baking & Snack - November 2018 - 26
Baking & Snack - November 2018 - 27
Baking & Snack - November 2018 - 28
Baking & Snack - November 2018 - 29
Baking & Snack - November 2018 - 30
Baking & Snack - November 2018 - 31
Baking & Snack - November 2018 - 32
Baking & Snack - November 2018 - 33
Baking & Snack - November 2018 - 34
Baking & Snack - November 2018 - Something Sweet - DEFYING THE ODDS
Baking & Snack - November 2018 - 36
Baking & Snack - November 2018 - 37
Baking & Snack - November 2018 - Searching for the breadth and depth of experience
Baking & Snack - November 2018 - 39
Baking & Snack - November 2018 - 40
Baking & Snack - November 2018 - 41
Baking & Snack - November 2018 - 42
Baking & Snack - November 2018 - 43
Baking & Snack - November 2018 - 44
Baking & Snack - November 2018 - 45
Baking & Snack - November 2018 - Bars - PURPOSE-BUILT BARS
Baking & Snack - November 2018 - 47
Baking & Snack - November 2018 - 48
Baking & Snack - November 2018 - 49
Baking & Snack - November 2018 - Bars play it cool
Baking & Snack - November 2018 - 51
Baking & Snack - November 2018 - 52
Baking & Snack - November 2018 - 53
Baking & Snack - November 2018 - 54
Baking & Snack - November 2018 - Shortening - Leave PHOS IN THE DUST
Baking & Snack - November 2018 - 56
Baking & Snack - November 2018 - 57
Baking & Snack - November 2018 - 58
Baking & Snack - November 2018 - 59
Baking & Snack - November 2018 - 60
Baking & Snack - November 2018 - 61
Baking & Snack - November 2018 - 62
Baking & Snack - November 2018 - Probiotics - EXPANDING probiotics
Baking & Snack - November 2018 - 64
Baking & Snack - November 2018 - 65
Baking & Snack - November 2018 - 66
Baking & Snack - November 2018 - 67
Baking & Snack - November 2018 - 68
Baking & Snack - November 2018 - 69
Baking & Snack - November 2018 - 70
Baking & Snack - November 2018 - Bread, Bun, Roll Tech - THAT'S SOMETHING SPECIAL
Baking & Snack - November 2018 - 72
Baking & Snack - November 2018 - 73
Baking & Snack - November 2018 - 74
Baking & Snack - November 2018 - 75
Baking & Snack - November 2018 - 76
Baking & Snack - November 2018 - 77
Baking & Snack - November 2018 - 78
Baking & Snack - November 2018 - 79
Baking & Snack - November 2018 - 80
Baking & Snack - November 2018 - 81
Baking & Snack - November 2018 - 82
Baking & Snack - November 2018 - Mixing - STREAMLINED PRODUCTION
Baking & Snack - November 2018 - 84
Baking & Snack - November 2018 - 85
Baking & Snack - November 2018 - 86
Baking & Snack - November 2018 - 87
Baking & Snack - November 2018 - 88
Baking & Snack - November 2018 - 89
Baking & Snack - November 2018 - 90
Baking & Snack - November 2018 - 91
Baking & Snack - November 2018 - 92
Baking & Snack - November 2018 - Digital Controls - THE REAL DEAL
Baking & Snack - November 2018 - Back to the future for the baking industry
Baking & Snack - November 2018 - 95
Baking & Snack - November 2018 - 96
Baking & Snack - November 2018 - 97
Baking & Snack - November 2018 - 98
Baking & Snack - November 2018 - Retail-Ready Packaging - At the READY
Baking & Snack - November 2018 - Secondary packaging goes green
Baking & Snack - November 2018 - 101
Baking & Snack - November 2018 - 102
Baking & Snack - November 2018 - 103
Baking & Snack - November 2018 - 104
Baking & Snack - November 2018 - INDUSTRY IMAGES - BAKERY GOES GLOBAL
Baking & Snack - November 2018 - 106
Baking & Snack - November 2018 - 107
Baking & Snack - November 2018 - 108
Baking & Snack - November 2018 - 109
Baking & Snack - November 2018 - 110
Baking & Snack - November 2018 - INDUSTRY INSIGHT - INTELLIGENT DESIGN
Baking & Snack - November 2018 - Events
Baking & Snack - November 2018 - 113
Baking & Snack - November 2018 - 114
Baking & Snack - November 2018 - 115
Baking & Snack - November 2018 - Featured Innovation Center
Baking & Snack - November 2018 - 117
Baking & Snack - November 2018 - Ingredients & Formulating
Baking & Snack - November 2018 - 119
Baking & Snack - November 2018 - Equipment & Packaging
Baking & Snack - November 2018 - 121
Baking & Snack - November 2018 - 122
Baking & Snack - November 2018 - 123
Baking & Snack - November 2018 - Patents
Baking & Snack - November 2018 - 125
Baking & Snack - November 2018 - New on the Shelf
Baking & Snack - November 2018 - 127
Baking & Snack - November 2018 - MARKETPLACE
Baking & Snack - November 2018 - 129
Baking & Snack - November 2018 - 130
Baking & Snack - November 2018 - 131
Baking & Snack - November 2018 - 132
Baking & Snack - November 2018 - 133
Baking & Snack - November 2018 - 134
Baking & Snack - November 2018 - 135
Baking & Snack - November 2018 - 136
Baking & Snack - November 2018 - AD INDEX
Baking & Snack - November 2018 - NEW PRODUCT SPOTLIGHT
Baking & Snack - November 2018 - 139
Baking & Snack - November 2018 - 140
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
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