Baking & Snack - August 2018 - 137
(From left) Dave Hipenbecker, Hostess Brands; John Dairman, Donut Peddler; and
Nick Magistrelli, Rademaker USA.
(From left) Dave Hipenbecker, Hostess Brands; Dave Watson, Campbell Soup Co.;
Richard Ybarra, Publix; and Brandon Woods, LeMatic.
(From left) Bud and Al Cason, Bud's Best Cookies, and Dennis Gunnell, Formost Fuji.
(From left) Ken Newsome, Markel Food Group; Damian Morabito, Topos Mondial; and
Jim Warren, Reading Bakery Systems.
John Mulloy (left), 151 Foods, and Scott Bieker, Corbion.
Dave Watson (left), Campbell Soup Co., and Brian Strouts, AIB International.
www.bakingandsnack.com / August 2018 Baking & Snack 137