Baking & Snack - July 2018 - 142
NEW ON THE SHELF Gluten-free cookies Nui Foods LLC, Anaheim, CA, launched a line of gluten-free, keto-friendly cookies. Sweetened with erythritol and monk fruit extract, the products are made with butter, coconut oil, MCT oil and a blend of almond and coconut flours. The cookies have 6 g protein and 1 to 2 g sugar and come in four varieties: peanut butter, snickerdoodle, chocolate chip and double chocolate. Ten packages are sold in bulk, and each package includes two cookies. www.eatnui.com Mini muffins Bimbo Bakeries USA, Horsham, PA, rolled out naturally flavored vanilla muffins under its Entenmann's Little Bites brand. Created for on-the-go consumers, the mini muffins are free from high-fructose corn syrup and trans fats and are packaged in boxes containing five 190-Cal pouches with four muffins in each. www.littlebites.com Cauliflower-crusted pizza Caulipower, Encino, CA, expanded its frozen pizza offerings with the launch of All-Natural Uncured Pepperoni Pizza. Made on a gluten-free cauliflower crust, the pizza is topped with nitrate-free pepperoni, mozzarella white cheddar cheese and tomato sauce. www.eatcaulipower.com Gluten-free crackers Snyder's of Hanover, a snack brand from Campbell Soup Co., Camden, NJ, added three varieties to its Pretzel Pieces line and two items to its Wholey Cheese! collection of gluten-free baked crackers. Cheddar Ale, Cinnamon & Sugar, and Hot Buffalo Wing join the Pretzel Pieces line, and the two new Wholey Cheese! flavors are Spicy Pepper Jack and White Cheddar & Chive. www.snydersofhanover.com Crispy snack tacos Ajinomoto Co.'s, Ontario, CA, José Olé brand debuted Dos Tacos, an on-the-go snack that is available in packs of two with a cooking sleeve that allows the rolled tortillas to crisp when microwaved. The tacos include four assortments: Queso Chicken Nacho, Loaded Beef Nacho, Shredded Chicken and Seasoned Beef. www.joseole.com 142 Baking & Snack July 2018 / www.bakingandsnack.com
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